Download Our Summer Menu Collection

Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Taste

Enjoy theses articles for a sample of  the food and drinks from Provence. After all one cannot survive on sightseeing and culture alone! The pleasure of eating French food extends well beyond Paris. Pull up a seat at a Provencal table, and you may still be talking about food 3-4 hours later, but will have no regrets. Our writers share their restaurant recommendations. Learn about our favourite local food markets. Meet the chefs, enjoy a cooking class or indulge in a culinary holiday. There are artisanal food producers and more gastronomic pleasures. However, the food tastes better with a glass of local wine. Apero is cocktail time in Provence – enjoy the regional sips (wines and spirits) in these articles.

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Cakes & Cookies · Dessert · Let’s Eat the World · Provencal Recipes · Taste

Easy to Make Decadent Chocolate Hazelnut Yogurt Cake

February 12, 2018
This cake is a fun project with kids as you use one measure, a yogurt container, which makes measuring easy and cleanup even more so. The additional of chestnut flour and ground hazelnuts add rich flavour and texture to the final product. This chocolate hazelnut yogurt cake was originally published on the Cook'n with Class website.…
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Main Course · Maison Mirabeau Wines · Poultry · Provencal Recipes · Taste

Mushroom and Provençal Herb stuffed Chicken Breast with Polenta and Potato purée 

February 6, 2018
This recipe combines some of the classic French flavours - chicken, wild mushrooms, cream and potato in a tasty main dish. None of the components take very long to prepare, and the polenta-potato purée can be made in advance to save time. Choose a selection of fresh wild mushrooms to enhance the flavour profile of this Provençal Herb stuffed Chicken Breast and enjoy!…
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Maison Mirabeau Wines · Wines and Spirits of Provence

How DIAM Corks are Ensuring our Rosés Stay Purely Delicious

January 31, 2018
Contributor blog post by Victoria Koning @MirabeauWine Bottle closures are a hotly debated topic among wine professionals, from the staunch supporters of natural corks in France to the screwcap evangelists of the “new world”. However, the newest kid-on-the-block is making waves … “DIAM agglomerated corks guarantee both 100% removal of TCA and 100% consistency of wine …
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