Download Our Summer Menu Collection

Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Contributors

blank
Carolyne Kauser-Abbott · Learning French

French Language Lessons and Resources the Gift of Self-Improvement

December 21, 2017
Are you scratching your head to find the right Christmas gift this year? Most of us have plenty of clothes, sporting goods, electronics and other gadgets. Consider giving a brain-enhancing present that improves cognitive function, builds multitasking skills and makes you smarter. Give the gift of French language lessons. According to Anne Merritt from The …
Continue Reading
blank
Cheryl Shufflebotham · Rental & Self-Catered Properties in Provence · Stay: Accommodation & Rentals in Provence

Mas des Sens is a Provençal Oasis in the Luberon Valley

December 21, 2017
I really don’t want to share this one, I really don’t. But it’s pure kindness that makes me not withhold. In the Luberon valley, just below Bonnieux and Lacoste, lies an oasis of perfection called Mas des Sens. Le mas is a gorgeously manicured property in a quiet, rural location and is made up of three …
Continue Reading
blank
Main Course · Paula Kane · Provencal Recipes · Taste · Vegetarian

Mushroom Season: Tarte aux Trompette de la Mort a Wild Mushroom Tart Recipe

December 20, 2017
his is a recipe Didi and I made up (mostly Didi!) when given an enormous bag of freshly foraged Trompette de la Mort mushrooms. It’s wonderful as a starter, but could easily be a full meal when paired with a nice salad. Any mushrooms will do, but wild mushrooms do seem to really make this. If you can’t be bothered to make the béchamel, it’s fine without.…
Continue Reading