Provence in a Bowl Fennel Tomato Soup with Pastis
In his easy recipe, David has combined iconic tastes of Provence – tomatoes, fennel and Pastis – into a bowl (original Cocoa & Lavender post here). In summer months, local market stands showcase tomatoes of every description from trendy multi-coloured heirloom varieties to a Provencal version of the juicy beefsteak to tiny …
In his easy recipe, David has combined iconic tastes of Provence – tomatoes, fennel and Pastis – into a bowl (original Cocoa & Lavender post here). In summer months, local market stands showcase tomatoes of every description from trendy multi-coloured heirloom varieties to a Provencal version of the juicy beefsteak to tiny …
Beyond the end of the Veloroute 1 to Cereste
Contributor blog post by Vaucluse Dreamer: The Véloroute du Calavon is a great off-road cycle path that runs the length of the petit-Luberon from near Cavaillon to beyond Apt. Built on the bed of an old railway track it offers a well-maintained, vehicle-free, flat route through some of the most …
Contributor blog post by Vaucluse Dreamer: The Véloroute du Calavon is a great off-road cycle path that runs the length of the petit-Luberon from near Cavaillon to beyond Apt. Built on the bed of an old railway track it offers a well-maintained, vehicle-free, flat route through some of the most …
Guide Gantié How to Choose a Restaurant in Provence
Contributor blog post by Aixcentric: Launched this month, the 2016 Guide Gantié How do you choose which restaurant to visit? This is a real question here in Provence with so many to choose from. So this week I talked to local writer Ester Laushway who is the Vaucluse correspondent for …
Contributor blog post by Aixcentric: Launched this month, the 2016 Guide Gantié How do you choose which restaurant to visit? This is a real question here in Provence with so many to choose from. So this week I talked to local writer Ester Laushway who is the Vaucluse correspondent for …
Goult and Lacoste Hidden Gems in the Luberon
After a 45-year business career with some of the largest corporations in the world, Anthony Craig called it quits. It was a milestone moment when he resigned from nine corporate boards, and he and his wife relocated to Provence. Craig is now a published author, his book It’s All About Lunch shares their story of renovations …
After a 45-year business career with some of the largest corporations in the world, Anthony Craig called it quits. It was a milestone moment when he resigned from nine corporate boards, and he and his wife relocated to Provence. Craig is now a published author, his book It’s All About Lunch shares their story of renovations …
Provencal Bargain Hunting at the Tip
Contributor blog post by Vaucluse Dreamer: OK it’s not quite the title that usually draws readers, but I thought this afternoon’s trip was worth sharing. Since moving in I’ve been busy trying to find nice pieces of furniture for the house and needless to say I don’t want to spend …
Contributor blog post by Vaucluse Dreamer: OK it’s not quite the title that usually draws readers, but I thought this afternoon’s trip was worth sharing. Since moving in I’ve been busy trying to find nice pieces of furniture for the house and needless to say I don’t want to spend …
Pink grapefruit, roasted fennel and prawn salad
Contributor blog post by Jeany Cronk @Mirabeau Wine: Summer’s finally around the corner, yippee, and so alfresco dining and picnics are back on our agendas. I can say without hesitation that a cool bottle of Mirabeau is the perfect partner for all that outdoor activity! I’ve always liked to bring …
Contributor blog post by Jeany Cronk @Mirabeau Wine: Summer’s finally around the corner, yippee, and so alfresco dining and picnics are back on our agendas. I can say without hesitation that a cool bottle of Mirabeau is the perfect partner for all that outdoor activity! I’ve always liked to bring …
Another Enjoyable Dinner in Goult at Le Carillon
Contributor blog post by David Taylor: Le Carillon in Goult, opposite the church is a friendly, smart restaurant with an a la carte menu or fixed price at 36€ or 48€ which covers three courses and an amuse bouche . There is a good wine list from the local area …
Contributor blog post by David Taylor: Le Carillon in Goult, opposite the church is a friendly, smart restaurant with an a la carte menu or fixed price at 36€ or 48€ which covers three courses and an amuse bouche . There is a good wine list from the local area …
Summer News from Avignon
In Avignon on Saturday, we were surprised at how few tourists there were. The place de l’Horloge and the space in front of the Papal Palace are usually bustling with visitors, but all was quiet. Our waiter told us that it was ‘une catastrophe’. Hopefully, the forthcoming Avignon Festival will bring …
In Avignon on Saturday, we were surprised at how few tourists there were. The place de l’Horloge and the space in front of the Papal Palace are usually bustling with visitors, but all was quiet. Our waiter told us that it was ‘une catastrophe’. Hopefully, the forthcoming Avignon Festival will bring …
Goat Cheese and the Village of Banon
Check out the Luberon views high up on the hill in the village of Banon. It is a great place for a hike or lunch, and home to the fastest dog in France, Dabir a Saluki. If you are lucky enough to be there in lavender season enjoy the brilliant shades of …
Check out the Luberon views high up on the hill in the village of Banon. It is a great place for a hike or lunch, and home to the fastest dog in France, Dabir a Saluki. If you are lucky enough to be there in lavender season enjoy the brilliant shades of …
Fraises des Bois Discover Foraging for Strawberries in Provence
Did you know that wild strawberries grow in Provence? I couldn’t believe it when Robin first pointed them out to me. In this climate, you’ll often find the plants taking refuge in the shade, but they can be quite abundant. Once you recognize the distinctive toothed foliage, you’ll be seeing. …
Did you know that wild strawberries grow in Provence? I couldn’t believe it when Robin first pointed them out to me. In this climate, you’ll often find the plants taking refuge in the shade, but they can be quite abundant. Once you recognize the distinctive toothed foliage, you’ll be seeing. …