
Full Before and After DIY Renovation in Provence: Kitchen
Our Kitchen before and after the renovation If you’re interested in the full Before and After of our house renovation here in Provence; voila! The kitchen, when we first bought the house, was entirely brown. The last time the house had been renovated was in the 70s. The ceiling was …
Our Kitchen before and after the renovation If you’re interested in the full Before and After of our house renovation here in Provence; voila! The kitchen, when we first bought the house, was entirely brown. The last time the house had been renovated was in the 70s. The ceiling was …

Who’s the Face Behind “Lourmarin, Lourmarin”?
If you follow what’s happening in Lourmarin, the charming village at the southern base of the Luberon where the Manfull family has been hanging their hats for many years, you’ve no doubt seen something about “Lourmarin, Lourmarin.” Have you wondered what “Lourmarin, Lourmarin” is? Earlier this year, it started popping …
If you follow what’s happening in Lourmarin, the charming village at the southern base of the Luberon where the Manfull family has been hanging their hats for many years, you’ve no doubt seen something about “Lourmarin, Lourmarin.” Have you wondered what “Lourmarin, Lourmarin” is? Earlier this year, it started popping …

The Luberon Village of Joucas Still Has My Heart
I’m back in Provence and exploring a bunch of villages, all in the name of research, to confirm which one is my favourite. And Joucas still is the one! The Luberon is very quiet today at the end of August with all the tourists had returned home from their summer …
I’m back in Provence and exploring a bunch of villages, all in the name of research, to confirm which one is my favourite. And Joucas still is the one! The Luberon is very quiet today at the end of August with all the tourists had returned home from their summer …

Sculpture Trail in Saint-Paul de Vence
It is one of the chicest villages on the Cote d’Azur, a great favourite with the tourists, but right now Saint-Paul de Vence is peaceful and their summer sculpture trail is in place until the end of October. ‘Art en Ciel‘ brings ten artists to the village to show their …
It is one of the chicest villages on the Cote d’Azur, a great favourite with the tourists, but right now Saint-Paul de Vence is peaceful and their summer sculpture trail is in place until the end of October. ‘Art en Ciel‘ brings ten artists to the village to show their …

Another cycle into the Drome Provencal
Contributor blog post by David Taylor: We are accommodating more cyclists this year, Nigel and his wife Jenny are on their second visit, Nigel (pictured) is a very experienced road and mountain biker, and so I was a little nervous joining him and our friends Kevin & Siobhan, also very experienced …
Contributor blog post by David Taylor: We are accommodating more cyclists this year, Nigel and his wife Jenny are on their second visit, Nigel (pictured) is a very experienced road and mountain biker, and so I was a little nervous joining him and our friends Kevin & Siobhan, also very experienced …

Provence Road Trip: 10 Reasons to Visit Sète
A whale and two anchors feature on Sète’s official coat of arms, a tribute to local maritime history, and the fact that Mont St Clair makes the city looks like a humpback. Archaeologists have dated remains of human activity (discovered in 1973) to the late Bronze Ages II and III. …
A whale and two anchors feature on Sète’s official coat of arms, a tribute to local maritime history, and the fact that Mont St Clair makes the city looks like a humpback. Archaeologists have dated remains of human activity (discovered in 1973) to the late Bronze Ages II and III. …

Simply Delicious Sun (or oven) dried Tomato Purée
Oven Sundried tomato puree. To make a standard sized jam jar (1 lb, 454 g) you will need 200g oven-dried tomatoes (from a kilo of fresh, plum tomatoes) baked with a sprinkling of herbes de provence.
Oven Sundried tomato puree. To make a standard sized jam jar (1 lb, 454 g) you will need 200g oven-dried tomatoes (from a kilo of fresh, plum tomatoes) baked with a sprinkling of herbes de provence.

Braised Lamb Shank with Provencal Spices
Roasted lamb shanks with tomatoes and olives, spiced with traditional herbs and a few non-traditional ones such as citrus and paprika.
Roasted lamb shanks with tomatoes and olives, spiced with traditional herbs and a few non-traditional ones such as citrus and paprika.

Garlic is in the Air It Must be Aioli Time
When the weather gets hot, our mortar and pestle become a fixture on the kitchen table. The familiar rhythmic sound of pestle-striking-mortar fills the air and the pungent aroma of garlic wafts through the house. Aïoli. It’s aïoli time. The word, aïoli, comes from the French word for garlic–ail–and the …
When the weather gets hot, our mortar and pestle become a fixture on the kitchen table. The familiar rhythmic sound of pestle-striking-mortar fills the air and the pungent aroma of garlic wafts through the house. Aïoli. It’s aïoli time. The word, aïoli, comes from the French word for garlic–ail–and the …

Aioli On Fridays in Provence
Aïoli is the name of a garlic mayonnaise. Aïoli is also a traditional Provencal dish that was typically served on Fridays. The classic dish le grand “Aïoli” Provençal is served with salted cod and potatoes.
Aïoli is the name of a garlic mayonnaise. Aïoli is also a traditional Provencal dish that was typically served on Fridays. The classic dish le grand “Aïoli” Provençal is served with salted cod and potatoes.