Download Our Summer Menu Collection

Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Contributors

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Our House in Provence · Taste · Wines and Spirits of Provence

Châteauneuf-du-Pape Wine at Domaine de la Charbonnière

November 10, 2020
A Visit to Châteauneuf-du-Pape One of many things that attracted us to Sablet was its location in the Côtes du Rhône and proximity to world-renown wine villages such as Gigondas, Vacqueyras and Châteauneuf-du-Pape. We like all the wines from this area, but our favourites are Châteauneuf-du-Papes, and we go there often. Hey, it’s only 15 …
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Carolyne Kauser-Abbott · French Cooking Classes · Taste

Contest! Learn How to Make a Bûche de Noël a Yule Log

November 7, 2020
Our friends at Cook’n with Class Paris and Uzès are supplementing their regular (in-person) cooking school program with virtual classes. The online courses and culinary workshops include tasty options from mastering classic sauces, learning French Pâtisserie, bread making, 3-course bistro menus, private classes and much more. All of the classes are in English and taught …
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Books on Provence · Inspire · Renata Haidle

Who Was Peter Mayle?

November 5, 2020
Have you ever done a basic search about books set in Provence? If so, it is quite possible that Peter Mayle was one of the first names to pop up, and for good reason. This is the man who is responsible for ultra-famous books such as A Year In Provence, Toujours Provence, and Encore Provence, …
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Jemma - French Lessons · Restaurant Recommendations · Taste

Chez Mirazur French Gastronomie Well-Deserved 3-Stars

November 4, 2020
Philippe and I knew how to pace ourselves.  We had dined at Mirzaur in 2015 when the restaurant had “only” two Michelin stars.  We’d received the celebratory email in 2019 when the owners shared, with émotion immense, news of their elevation.  Five months later the restaurant was voted the best restaurant in the world in Restaurant’s Top 50.  Mirazur had …
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