Seared Tuna with Sorrel Provencal Style
In the Pacific Northwest, where fresh seafood is abundant, I am generally frustrated with the fish selection in our grocery stores. However, on one shopping trip, I stumbled across a package of flash-frozen ahi tuna steaks. Remembering a Provencal preparation called ‘Thon à l’Oseille,’ or seared tuna with sorrel, I …
In the Pacific Northwest, where fresh seafood is abundant, I am generally frustrated with the fish selection in our grocery stores. However, on one shopping trip, I stumbled across a package of flash-frozen ahi tuna steaks. Remembering a Provencal preparation called ‘Thon à l’Oseille,’ or seared tuna with sorrel, I …
Feeling at Ease in Villefranche-sur-Mer and French Riviera
Guest Writer: Solo on the French Riviera Of all the places, I choose Villefranche-sur-Mer on the French Riviera as my holiday escape for two weeks a year. As a working woman, in my fifties, I am conscious that travelling alone is not always easy. Short of not being able to …
Guest Writer: Solo on the French Riviera Of all the places, I choose Villefranche-sur-Mer on the French Riviera as my holiday escape for two weeks a year. As a working woman, in my fifties, I am conscious that travelling alone is not always easy. Short of not being able to …
Exploring Art in the Vineyards of Provence
Visiting local vineyards for a walk, tasting, and some art should provide a perfect outing for these days of social distancing. Here are a few suggestions by region: Luberon Vineyards: Wine and gourmet food are reasons to visit Chateau la Coste (near Aix-en-Provence), but there is no question the contemporary …
Visiting local vineyards for a walk, tasting, and some art should provide a perfect outing for these days of social distancing. Here are a few suggestions by region: Luberon Vineyards: Wine and gourmet food are reasons to visit Chateau la Coste (near Aix-en-Provence), but there is no question the contemporary …
Provencal Chickpea Soup Satisfying for Everyone
Also known as Fourmade, is at its very core a hearty soup made by impoverished people to provide an inexpensive and healthy filling meal. This soup surprisingly rich and luxurious tasting. Once you make the basic recipe try embellishing with leeks, chickpeas, grated Parmesan, cooked rice or even croutons fried in olive oil.
Also known as Fourmade, is at its very core a hearty soup made by impoverished people to provide an inexpensive and healthy filling meal. This soup surprisingly rich and luxurious tasting. Once you make the basic recipe try embellishing with leeks, chickpeas, grated Parmesan, cooked rice or even croutons fried in olive oil.
Try this Fall Dinner Party Menu with Provençal Flavours
Autumn in Provence Fall is a beautiful season in the South of France, but regardless of where you live, the season’s arrival signals shorter days. The lingering summer light becomes more radiant, casting an ethereal golden hue across our dinner table. You can enjoy the residual effects of Provençal summer …
Autumn in Provence Fall is a beautiful season in the South of France, but regardless of where you live, the season’s arrival signals shorter days. The lingering summer light becomes more radiant, casting an ethereal golden hue across our dinner table. You can enjoy the residual effects of Provençal summer …
Apéro Dînatoire the Epitome of Spontaneous, Chic Entertaining
The French style of entertaining called the apéro dînatoire is a favourite way of throwing parties in France. Since I am in France for an average of 3 to 5 months every year, we have grown roots in Provence, specifically in the area of Aix-en-Provence! I love apéro dînatoire gatherings …
The French style of entertaining called the apéro dînatoire is a favourite way of throwing parties in France. Since I am in France for an average of 3 to 5 months every year, we have grown roots in Provence, specifically in the area of Aix-en-Provence! I love apéro dînatoire gatherings …
Where to Eat Lunch in Aix-en-Provence?
Entre Midi et Deux What better name for a restaurant that was only open for lunch than Entre Midi et Deux? Located on dynamic Rue d’Italie in Aix-en-Provence, this restaurant has no problem filling their tables. Reservations are a must. Sometimes it’s a treat to go to lunch where there’s a …
Entre Midi et Deux What better name for a restaurant that was only open for lunch than Entre Midi et Deux? Located on dynamic Rue d’Italie in Aix-en-Provence, this restaurant has no problem filling their tables. Reservations are a must. Sometimes it’s a treat to go to lunch where there’s a …
Apple Creme Brûlée Tart a French Dessert for the Soul
Recently, I posted a picture of an Apple Creme Brûlée tart, or what essentially could be called the love child of a creme brulee and an apple tart.
Recently, I posted a picture of an Apple Creme Brûlée tart, or what essentially could be called the love child of a creme brulee and an apple tart.
Perfecting the Tomato Tarte Tatin Recipe
at one of our favourite restaurants Les Remparts in Venasque. The chef makes a Tomato Tarte Tatin to “die” for and the following recipe is my second attempt to recreate this delicious dish at home.
at one of our favourite restaurants Les Remparts in Venasque. The chef makes a Tomato Tarte Tatin to “die” for and the following recipe is my second attempt to recreate this delicious dish at home.
Goldsworthy’s Refuge d’Art Hiking Trail in Provence
Hiking and Culture Works by British sculptor Andy Goldsworthy, known for creating outdoor installations from natural materials found nearby, form part of a new 150km “art” hiking route which stretches across the north of our region. Named the Refuge d’Art, in the Unesco Geopark reserve in collaboration with the Gassendi Museum …
Hiking and Culture Works by British sculptor Andy Goldsworthy, known for creating outdoor installations from natural materials found nearby, form part of a new 150km “art” hiking route which stretches across the north of our region. Named the Refuge d’Art, in the Unesco Geopark reserve in collaboration with the Gassendi Museum …
