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Blue Sky Biking in Provence

Well, well. This is just unbelievable, really. The sky has been bright blue, the temperatures between +32 and +36 and no wind. It’s been perfect for weeks, I almost can’t believe it.

This past week has been silly busy with my brother-in-law visiting, Jason arriving, my brother-in-law leaving, another friend arriving, heading to the Alps and heading back. Phew, I am exhausted just writing it.

Continue reading here for details on Paula’s cycling adventures in Provence, where they are taking full advantage of summer weather and blazing blue skies.

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Paula Kane

Paula Kane

From a background in advertising and design, Paula Kane has forged a career that combines her love of good food and wine with her expertise in marketing to produce highly successful culinary events across Canada. Paula first travelled to France 20 years ago and has been returning ever since. She received a scholarship from the James Beard Foundation to attend Le Cordon Bleu, Paris, from which she was graduated in 2009. She has completed the International Sommelier Guild Wine Fundamentals and recently, the Hautes Etudes du Goût program in gastronomy from which she was awarded a Masters degree from the University of Reims in Champagne, France. For the past ten years, Paula has spent part of her year in the Vaucluse where she cycles, cooks, drinks wine, explores and shares her discoveries with others on her website A Table en Provence. Recently she launched an online magazine —Olive + Sweetpea— dedicated to all things she is passionate about: food, wine, travel, home and women trailblazers.

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