Auberge des Carrières Great Food Discoveries in Provence
David & Karen Taylor · Restaurant Recommendations · TasteBy David Taylor
We were recommended to a restaurant, ‘Auberge des Carrières‘ in the small village of Les Taillades, 4 kilometres to the east of Cavaillon. But before diving in for lunch we thought we should check out the tiny ancient village, once renowned for its stone quarrying. The outskirts do not hint at Explore this Post
Via:: Accommodation in Provence
From Nice: Full-Day 4x4 Alpine Escape with Local Food & Wine Tastings
Hop aboard a premium 4x4 Ford Raptor and venture far from the bustle of the French Riviera into the hidden mountain landscapes of Nice. This exclusive experience takes you off the beaten path to explore the soul of alpine Provence, where perched villages, wild valleys, and enduring local traditions await.
Book this ExperienceLegal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
Église Saint-Jean-de-Malte: A Church of FirstsRelated Provence Articles
Ready-to-Eat? Try Rôtisserie Poulette in Saint-Rémy-de-Provence
May 25, 2026
Sometimes you don’t want to cook. If you are near Saint-Rémy-de-Provence, you are in luck. For a simple but tasty meal tonight, or picnic fixings, head to Rôtisserie Poulette in St-Rémy-de-Provence. Located a short walk from the center of St-Rémy’s old town, this artisanal rotisserie is run by Lisa and Andreas. They are a young …
La Liste : 118 French Restaurants Get It Right
April 13, 2016
Contributor blog post by Access Riviera: La Liste, a selection of the 1000 most impressive restaurants in the world, was published at the end of last year with Benoît Violier’s Restaurant de l’Hôtel de Ville in Crissier, Switzerland, coming out on top. Thomas Keller’s Per Se, in New York, came in second place; Kenichiro Nishi’s …
In Search of Bouillabaisse in Marseille
July 8, 2021
Bouillabaisse is Marseille’s signature dish. However, a bit like the city that proclaims to be its birthplace, bouillabaisse is a riddle. Is it a stew or a soup? Is it a noble dish or peasant food? Was it created by the invading Greeks or by hungry fishermen? Is it even from Marseille? “Everyone has his …
Try Chapeau de Paille Restaurant in St Remy for Delicious Provencal Flavours
June 16, 2023
Would you like a delicious, authentic Provençal meal in a relaxed atmosphere? How about a big platter of steamed fish and vegetables plus a side of that garlicky Provençal mayonnaise called aïoli? Or some lamb shoulder that’s been cooked for hours so that it practically melts in your mouth? Or perhaps you are craving something …
No Comment