Auberge La Fenière Cuisine Libre Dessert
Books on ProvenceInspire

Cuisine Libre at Auberge La Fenière a Book You are Going to Want to Eat

In September 2016, Jill Paider and Tasha Powell embarked on a journey from Los Angeles to the Auberge La Fenière in Provence. This artistic team (please read their bios below) packed their camera equipment and developed a photo shot list for the assignment. Their mission was to portray the essence …

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David & Karen TaylorRestaurant RecommendationsTaste

Auberge des Carrières Great Food Discoveries in Provence

By David Taylor We were recommended to a restaurant, ‘Auberge des Carrières‘ in the small village of Les Taillades, 4 kilometres to the east of Cavaillon. But before diving in for lunch we thought we should check out the tiny ancient village, once renowned for its stone quarrying. The outskirts …

READ MORE  Auberge des Carrières Great Food Discoveries in Provence