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How to Make a Galette des Rois the French King’s Cake
December 5, 2023
January 6th, or Epiphany, is the day we eat the delicious Galette des Rois or King’s Cake in France. As a sweetener, parents (or the pastry shop) hide a small figurine sandwiched among the warm rum-scented layers of frangipane (almond cream) and puff pastry. The figurine, also known as a fève, was historically a small …
Creamy Mushroom and Chestnut Soup for Fall Weather
December 9, 2019
Luckily, this recipe for Creamy Mushroom and Chestnut Soup is so delicious it has stopped my brown food colour rant in its tracks.…
Where to Buy Wine on the French Riviera: VinAzur
May 6, 2016
Last year I sat out an entire vintage due to my pregnancy (it was easily worth it, of course, and I’ve been catching up since baby grape’s arrival). Just because I wasn’t drinking, however, didn’t mean I didn’t go out and it was at a tasting at the sadly now closed Nice Wine that I …
A Seared Butternut Squash Recipe that is Perfect for Cool Weather
February 12, 2024
In Provence, a sure sign of the changing seasons is the new varieties of produce in the grocery store. While it is not a wholesale change from one week to the next, regionally grown tomatoes are no longer prominent. Instead, apples, pears, green beans, mushrooms, carrots and colourful squash take the vegetable stage. My recipe …
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