Taste: Food & DrinkWines and Spirits of Provence

Will Provence Wines be part of Andres Iniesta’s Life After Football

Winemaking as a second career?

Stephen and Jeany Cronk packed up their life in the United Kingdom and moved to Provence with a dream to make a new style of rosé under their brand Mirabeau Wine. Lisa and Johann Pepin moved from corporate careers in Chicago to run les Pastras an agricultural operation that includes fruit trees, grapes and truffles in the heart of the Luberon.

Provence Wine Grapes @perfprovence #TastesofProvence

Many other Provencal winemaker’s stories have been chronicled by our wine experts Liz Gabay MW, Susan Newman Manfull, Jill Barth and others. Footballer Andres Iniesta may still be playing soccer after his 2010 World Cup accomplishment, but his interest in wine may very well be his next career move.

The question of what football players do after they hang up their boots for the final time is always an interesting one. Being an athlete is one of the very few jobs where a career is over in the first half of a person’s life. A lot of football players have transitioned into another aspect of the sport such as coaching, management or punditry. Others such as David Beckham have moved away from the game and into different ventures such as fashion. World Cup Winner Andres Iniesta still plays for Barcelona but is looking beyond his career as a football player as he conquers the wine industry.

2015_uefa_super_cup_104 Wikipedia commons

Bodega Iniesta is a family business that the BBC reports was established by Iniesta’s grandfather who sold grapes to be made into wine. The BBC state that in 2010, due to his success as a football player, Iniesta invested in the business so they could start to make their own wines. The family now own 180 hectares of vineyards and all the wines are produced from their own grapes. The company produces reds, whites, roses, and sparkling, and have achieved great success with Bodega Iniesta reporting that their wines won four awards in the Grand Selection 2016.

provence-wines-chateau-la-coste-perfprovence

The Drinks Business inform us that Bodega Iniesta produces 1.2 million bottles a year and exports them across the globe to countries including Japan, China, Mexico and Germany. Also, this year the company has started bringing its wines to the UK. Manchester United footballing legend Ryan Giggs has even confirmed his intention to sell the wines at his restaurant, George’s Restaurant, in Manchester.

Provence Wine Grapes @perfprovence

Outside the wine business Iniesta continues to be one of the greatest football players that has ever graced the game. At the age of 32 he is still competing at the highest level as captain of Barcelona. On the official Barcelona website the club released a special program celebrating the 20 years he has played for the club.

Currently the team lies fourth in the La Liga after a shaky start as they look to defend their title. In the Europe sports betting site and Champions League experts Betfair report that Barcelona have got off to a strong start after thrashing Celtic 7 – 0. Their next game against Borussia Monchengladbach was a much tighter affair but they still came through to win 2 -1 and stay top of their group – a stark contrast to their recent league form.

Provence Rose Wine @perfprovence

Iniesta isn’t the only footballer that has turned to wine. The Telegraph state that that former Premier League winger and legend David Ginola started producing wine in Cotes de Provence after he retired. His Coste Brulade 2007 Rose was awarded a silver medal at the International Wine Challenge. Ginola was born in Gassin the Provence-Alps-Côte d’Azur and stated that in an interview with The Journal that he wanted “to bring a real Provençal rose to my adopted country.”

Both Ginola and Iniesta seem excited about their future endeavours in the wine industry. However, when Iniesta finally retires from the game he doesn’t intend to cut ties with football and become a full time wine maker. And Ginola also has a lot of other projects on the go – many punditry jobs as well as other forays in to the fashion and film industry. Speaking to the Wine Enthusiast Network, Iniesta said “I will continue with [soccer] in some form. It’s my love and what has made me what I am. The winery will always be there, and when I have more time, I hope to do some of the things I can’t enjoy now except on rare occasions.” Maybe the future will bring an Iniesta rosé to the wines of Provence.

Maybe the future will bring an Iniesta rosé to the wines of Provence.

Image Credits: Football photo Wikipedia commons: 2015 UEFA Super Cup

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Carolyne Kauser-Abbott

Carolyne Kauser-Abbott

With her camera and laptop close at hand, Carolyne has traded in her business suits for the world of freelance writing and blogging. Her first airplane ride at six months of age was her introduction to the exciting world of travel.

While in Provence, Carolyne can be found hiking with friends, riding the hills around the Alpilles or tackling Mont Ventoux. Her attachment to the region resonates in Perfectly Provence this digital magazine that she launched in 2014. This website is an opportunity to explore the best of the Mediterranean lifestyle (food & wine, places to stay, expat stories, books on the region, travel tips, real estate tips and more), through our contributors' articles.

Carolyne writes a food and travel blog Ginger and Nutmeg. Carolyne’s freelance articles can be found in Global Living Magazine, Avenue Magazine and City Palate (Published Travel Articles).

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