Spring Meal Pairings for Southern Rhône Wines
Jill Barth · Taste · Wines and Spirits of ProvenceOn the second Saturday of each month, a group of bloggers who are passionate about the way good wine enhances a meal come together to blog about a wine pairing they have done. Each month has a different Wine Pairing Weekend theme to focus the pairings. There is a live Twitter Chat at 11 a.m. each of those 2nd Saturdays, using the hashtag #winePW …Continue reading here for information about the event as well as information on how to join!
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Related Provence Articles
Wine tasting at Domaine la Bouïssière and a Visit to Gigondas
June 19, 2017
Sablet is located between Séguret, a village classified as a “Plus Beaux Village de France,” to the north and Gigondas, a small town renowned for its red wine to the south. From the road, Gigondas seems little more than a cluster of stone houses set on a hillside with a church below the Dentelles de …
Provence Rosé is just so hot right now
March 24, 2016
The pink wave from Provence just keeps on swelling, which is funny given that for many years in London, Stephen and I had to indulge our Rosé passion in the comfort of our own home. We never really got served any at dinner parties and bars would only have a random selection of Pink Pinot …
A Bottle of Gigondas from the Cellar
April 11, 2017
Contributor blog post by Jill Barth: Last fall during a visit to Gigondas, I had lunch with Thierry Faravel, proprietor and winemaker at Domaine le Bouïssière. Thierry and his brother Gilles are second generation vignerons, tending vines planted by their father Antonin, who grew grapes for the co-op for 41 years (not uncommon in Southern …
12 Days of Wine
December 9, 2015
Contributor blog post by Jill Barth: Join me here, on Twitter or Instagram for my traditional 12 Days of Wine. Combining photography, wine facts and vineyard history we’ll enjoy a treat each day to celebrate the season of cheer. After we’ve woven through 12 days, I’ll offer my tips on serving wine for holiday meals, …
No Comment