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Summer Recipes and Menu CollectionRelated Provence Articles
Sainte-Agnès: A Hidden Treasure in the Alpes-Maritimes, France
September 18, 2017
Sainte-Agnès, France is a perched medieval village, 10 kilometers inland from Menton, in the southeastern corner of the Cote d’Azur. This rocky outcrop gracefully dangles at an altitude of 800 meters above the sea. Since 1997, this medieval village has been classified as one of Les Plus Beaux Villages de France. What’s more, this quaint …
What’s On December Markets and Festivals in Provence
November 30, 2018
During December in Provence, the local bakeries and gourmet grocery stores are filled with delicious specialties and the winding streets of hilltop towns come alive again (after quiet November) for the Christmas markets. The gift of food is king here. I have to say I cannot be more on board with that French policy. Attend …
La Fougasserie, Nice
October 30, 2014
A cousin of the Ligurian focaccia, which is also known as fugassa over there, fougasse is a provençal loaf easily recognised by the slashes cut through it prior to baking. Back in August, after a mooch round the beautiful Cours Saleya food and flower market in Vieux Nice, Explore this Post Recipes for Fougasse…
Recipe for Daube a Provencale Beef Stew
January 18, 2016
recipe for daube (beef stew) is similar to beef Bourguignon, but with a Provencal twist, and of course made with wine from Provence. This hearty stew can be made ahead of time, perfect for aprés-ski or other winter activities.…