Ramp Pasta Made like Pate Nicoise: In Nice, they often make green gnocchi (Pate Nicoise) that simmers in the broth for the last 30 minutes. This year I tried something new, I made a classic Pate Nicoise (see recipe at the bottom), using wild ramps in place of the more traditional Swiss chard, and the results were stunning.

Author, Mary Lou Longsworth writes: Toulon: Discovering Something New in Provence We’ve been living in the countryside south of Aix, close to the Mediterranean, for five years. We miss Aix and our friends, and the almost-twenty years of memories we had there, but have no regrets. Aix isn’t far, and …

“A Year to Savour” is the tag line for a year of culinary highlights cooking under the banner of Marseille Provence Gastronomy 2019 (#MGP2019). The Bouches du Rhône tourism group (Provence Tourism) together with a team of devoted food ambassadors in the region have crafted a program of events to …

Spring is Upon us! Or, at least, it is here. The almonds are blooming and it’s about 20 degrees in the sun. I remember growing up in Montréal when you could smell the spring mud and ice thawing, there would always be one last snow generally right before my birthday …

Back in October, our lovely foodie friends Alexandra Dudley, Laura Jackson and Billy & Jack visited us (see Cooking up some serious sunshine in Cotignac) and stayed just outside Cotignac in a beautifully renovated farmhouse from the 17th and 18th centuries, the Domaine Saint Joseph. Its owner, Charlotte Baring, is a talented …

Marseille has been working hard to get itself on the tourist ‘must-see’ list and the Tourist Office now offers many organised visits to different parts of this vibrant city. Apart from the obvious sites, visitors can opt for food-tasting tours, street art walks, lunch on a cruise ship, or behind …

Antibes, France Port Antibes is a Mediterranean resort town located in the Alpes-Maritimes department of southeastern France. The city is nestled on the coastline of the Cote d’Azur, snuggled between ritzy Cannes and Nice. The city of Antibes is associated with its mega-yacht capital of the world, Port Vauban. This dynamic …

This article by Amy Lynne Hayes is from the French Quarter Magazine. The French Riviera. The phrase conjures up images of crystal blue waters and golden sunshine. Beautiful people are strolling down the Promenade des Anglais in Nice, and the ladies are looking effortlessly chic. Surely there is someone famous hiding …

By Aixcentric: What a terrific show at the Caumont Centre d’Art in Aix. It features the work of Marc Chagall, from his black and white gravures from the 1920s and 30s, via his white marble sculptures, to his joyously colourful gouaches and oil paintings. His small sculptures, featuring entwined couples …

Lunch in Cagnes-sur-Mer For cool lunching not far from Nice head to in Cagnes-sur-Mer. If you fancy a casual meal on the Côte d’Azur, in a bar where the food is good, and the wine served by an ex-sommelier then give Kafé In a try. While sitting on the sand, or …