A Provençal dish that can be described as similar to Paella with the quail replacing the traditional seafood and sausage.

Contributor blog post by Aixcentric: I wonder if you have heard of Galerie Pentcheff in Marseille? I just stumbled across it on the internet and was amazed to read about the scale of their enterprise. It’s a commercial gallery and bookstore which mounts exhibitions. The current one is ‘Seyssaud, Verdilhan, …

Contributor blog post by Aixcentric: It is one of the chicest villages on the Cote d’Azur, a great favourite with the tourists, but right now Saint-Paul de Vence is peaceful and their summer sculpture trail is in place until the end of October. ‘Art en Ciel‘ brings ten artists to …

Contributor blog post by Phoebe Thomas: So many of my good intentions for the blog slip during summer.  Mid June to mid July is by far the busiest time of year for me work wise on top of which I find it hard to write with the kids around and …

We almost bought a village house in Cucuron… How different life might have been! It’s a charming village, home to about 2000 villagers, on the south side of the Luberon, a short drive to Lourmarin and accessible to Aix en Provence. Tuesday is market day but we prefer when it’s …

Contributor blog post by Aixcentric: Sanary sur Mer has to be one of the nicest seaside towns – the harbour is so picturesque with the traditional pointus, coloured flags and palm trees. Right now there is an extra reason to go and that is ‘L’Art Suspendu‘. Forty-nine artists are exhibiting their …

After a long stretch of scorching summer days, cooler autumn weather in Provence offers a chance to serve warm, hearty meals. Fall mornings wrapped in a cloth of humidity with heavy dew and fog clouding the early hours until the sun does its work. With the hard work finished for …

This pork recipe from David is an easy dish, spiced with the flavours of Provence and served with 2007 Coteaux d’Aix en Provence from Château Vignelaure,

Over 100,000 people (some estimates as high as 126,000) died in Provence between 1720 and 1722, including almost 50% of Marseille’s population some 46,000 inhabitants. All in the name of commerce. The Grand Saint-Antoine arrived in Marseille’s port on May 25, 1720, from Syria (previously Levan), the vessel was late, …

Finally, it’s hot in Aix, so we were very happy this week to go to the water. We visited the Lac de Quinson which is on the border of the Var and the Alpes de Haute Provence. It’s all part of the waterway which runs from Sainte-Croix to Gréoux-les-Bains. Continue …