Scrumptious Salmon and Shrimp Appetizer with Horseradish Cream
Maison Mirabeau Wines · Provencal Recipes · TasteContributor blog post by Victoria Koning @MirabeauWine
After a hectic festive season, this delightful salmon and shrimp dish is ideal as an apéro, starter or light meal. Browsing through the interwebs, I got the inspiration from a BBC Good Food recipe using prawns, which also looks yummy. While this isn’t a Provençal dish, salmon and …Continue reading here for the details on this easy recipe.
Via:: Mirabeau Wine
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