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New Wine Book! Behind the Scenes of ‘Rosé: Understanding the pink wine revolution’

Books on Provence · Elizabeth Gabay · Inspire

So excited! After a year of rosé discovery, my book Rosé: Understanding the pink wine revolution, part of the Classic Wine Library, is out and will be available from 15 January.

Back in October 2016, when first discussing the idea of writing a book on rosé, I thought I understood a lot about rosé. For 30 years I had written about rosé and, worked with the wines of Provence, then lived in the region, judged rosé, talked about rosé.

Continue reading here to learn how the Master of Wine wrote give or take 100,000+ words on the rosés of the world and the business of rosé wine. After almost 12 months of dedicated work, the book has recently been published.

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Elizabeth Gabay

I first started coming to Provence regularly in the mid-1980s when, with my family, we invested in a small cottage in the central Var. I started to specialise in the wines of the area, selling them in the UK – way before Provencal rosé became fashionable. A 10 year pause in the 1990s while I worked at the Master of Wine degree, got married and had my two children before we decided to make a move to France full time. Based to the north of the wine region of Bellet and Nice since 2002, I write about the wines of south east France and Liguria (as well as other countries). I particularly enjoy the cultural and historical background to wine and some of the more obscure facts.

Visit Elizabeth Gabay MW here as she covers south eastern France (and related topics).

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