Mirabeau Recipe: Mini Fig and Ricotta Cheesecakes
If you are a regular Perfectly Provence reader, you already know there are hundreds (maybe thousands) of reasons why life is nearly perfect in Provence. Here is one more! You can often find fresh figs two times a year as some local trees produce the luscious fruit twice in a season.
This sweet recipe is a delicious combination of ricotta cheese and fresh figs, brought to you by the folks at Mirabeau Wine.