This salad plate is a cross between carpaccio and salad. Prepare the tapenade and pesto in advance. Shop for the fresh melon, lettuce leaves and tomatoes at the market in the morning and then plate the ingredients in time for lunch.

Contributor blog post by Jill Barth: Women are under-represented in the wine industry – collaboration groups offer remedies. There is a movement in the French wine industry, one in which winemakers and associated pros are considered keepers of the culture. Women across the country – from Champagne to Provence and Bordeaux …

Contributor blog post by Ashley Tinker: Arts de la Table, Bastide We are blessed here in Provence to have the best ingredients when it comes to producing scents (and eating!). Grasse is the perfume capital of the world; not surprising considering the endless fields of lavender, roses, fruit blossom and wild …

Provence’s natural beauty, rich cultural history and agreeable weather are some of the many reasons that one might choose to visit the region. However, it is the food and wine that will make you want to come back time and again. This article outlines a variety of available options for …

Bindu Trips is a new paradigm in travel planning which provides all the tools needed to plan the perfect trip. Bindu saves the traveller both time and money with travel itineraries, trip planning and insider tips which allows them to get to the fun part faster! The word Bindu is …

Contributor blog post by Michel: Our favorite Roman ruin in the South of France is the Pont du Gard, the aqueduct bridge that crosses the Gardon River in the Gard Department of Languedoc-Roussillon about 60 km (37 miles) from our home in Sablet, between Remoulins and Uzès. The Pont du Gard …

Visiting monuments isn’t on the top of my sightseeing list; however I heard that Pont du Gard was a “must.” It is reportedly one of the most visited sites in France but, not until I saw it myself would I know why. It literally took my breath away. There, hiding out in …

Christian Detaux always wanted to be an artist.  For as long as he can remember, he’s been drawing and painting and shaping forms. At the age of 16, Detaux applied to the prestigious “Ecole des Beaux Arts” in Paris, ready to embark on a career as an artist.  But then he …

Contributor blog post by Vaucluse Dreamer: There is something about arriving in the Vaucluse that just makes the stress slip from our shoulders and today’s arrival in the depths of winter was no different. Travelling at this time of year is a little bit more complicated than during the summer …

Contributor blog post by Michel: With daughter Tricia and family visiting, we planned activities that would interest grandchildren Avery and Caedon and frankly use up their seemingly boundless energy including hiking and swimming as often as we could. We figured a visit to Pont du Gard would be perfect. Our …