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Guide Gantié How to Choose a Restaurant in Provence

Launched this month, the 2016 Guide Gantié

How do you choose which restaurant to visit? This is a real question here in Provence with so many to choose from. So this week I talked to local writer Ester Laushway who is the Vaucluse correspondent for the Guide Gantié, the ‘little Michelin of the south’. You might want to pick up a copy of this foodie essential travel guide with 800+ restaurants and a host of local producers.

 

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