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Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.
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Christmas Magazines from Another Era

Ashley Tinker · Explore

Cover of 1953 “Rustica” magazine which covers mostly rural subject matter. Some great images of chickens!

I personally love looking through magazines from a different era. What interests me in particular is the advertisements. I like to look out for what might be very different today- or not! I picked up …Continue reading here for Ashley’s fun images of Christmas magazines from the past.

 

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From Nice: Chateau de Cremat and Chateau Ste Roseline Wine Tour

Venture into the scenic vineyards of Nice on a delightful 6.5-hour tour that showcases the art of winemaking and culinary delights. Start at the stunning Château de Cremat, nestled in the hills, where you’ll enjoy a guided tour and sample exquisite wines. Next, visit the historic Château Sainte-Roseline, where you can explore its beautiful estate and taste renowned crus.

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December 23, 2021
Holiday Wishes! It’s time to wish everyone all the best for this joyful season – Happy, Healthy Holidays! However, before we head out on a technology break, it’s time to acknowledge all our terrific contributors. Inspired by Provence Ashley Tinker is a Canadian who readily admits that Provence is an inspiration for her photography. Curious …
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Contributor blog post by Margo Lestz: Slender, conical cypress trees are everywhere in Provence, but there is more to them than meets the eye. These ubiquitous trees may have a hidden meaning depending on where and how they are planted. …Continue reading here for Margo’s post as she investigates the curious history of cypress trees in Provence. …
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What is the History Behind the Santons of Provence

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Contributor blog post by Mirabeau Wine: Sir Francis of Assisi established the tradition of nativity scenes in 1223 with live enactments by people and animals during the midnight mass on Christmas eve in his church of Greccio, Italy. The tradition halted after the French Revolution, when many churches were closed. In 1803 the Santons of …
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Ashley Tinker

Ashley was born and raised in Montréal, Canada. She has always been drawn to the history, way of life and beauty of Europe. Her feelings for Europe were reconfirmed while studying art in Florence, Italy. Ashley says that stone buildings, colourful shutters and terra cotta tile rooftops fill her dreams and now her days.

Ashley moved to Provence in 2014 with her partner Robin (he also shares her Francophile passions). They are in search of the French joie de vivre, which they find at every turn in the local markets and natural beauty of Provence. This couple are indulging in local olives and wine as the Provencal sunshine changes craggy rocks into things of beauty.

You can see all of Ashley's blog posts on Curious Provence.

Take a look at Ashley's beautiful fine art photography on her Photographer in Provence website.

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Provence food, lifestyle and Mediterranean living magazine.

About Perfectly Provence

Perfectly Provence...is an essential online resource, a digital magazine for locals and visitors alike, with content collected from the region’s top regional writers. Focused exclusively on Provence, Perfectly Provence includes targeted regional content for both tourists and for those who have chosen the area for their permanent home. About Perfectly Provence

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Shop our collection of handcrafted and limited production French products. We feature beautiful items for home décor, accessories, beauty products, and gifts. These companies focus on traditional designs and promoting artisanal culture. In addition, our partners are environmentally conscious and work only with top-quality materials. If you are interested in collaborating please get in touch via our contact form. Visit the Marketplace

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Our Perfectly Provence contributors share a passion for the region. Their varied backgrounds include writing, culinary arts, wine expertise, photography, video production, tour operations, and more. These voices help us create a unique collection of Provencal content presented in a digital magazine. Explore Our Contributors