Main Course

Provence offers the cook a wide range of local ingredients from the Mediterranean to the craggy limestone hills to the daily markets and fresh produce. Dig deeper into this directory for recipes for meat dishes, seafood, poultry and vegetarian options.

Persian-spiced Lamb Shanks

January 11, 2019

Great lamb is easy to find in Provence, most of which is organic, and grass-fed. This recipe, for Persian-spiced Lamb Shanks, brings together the best of this complex middle-eastern cuisine. The flavours of Persia combine sweet, sour, savoury, hot, floral, and earthy into a subtle taste explosion.…

Fish & Seafood · Let’s Eat the World · Main Course · Provencal Recipes · Taste

Red Wine Poached Saumonette (Spiny Dogfish)

December 5, 2018

There are some words are naturally more attractive en Française, and Spiny or Piked Dogfish is no exception. This recipe for Saumonette (Rock Salmon) poached in red wine is quick to prepare. You can have a gourmet dinner on the table in 40-minutes.…

David Scott Allen · Fish & Seafood · Main Course · Provencal Recipes · Taste

Simple Mediterranean-Inspired Seafood Pasta Recipe

December 3, 2018

A recent trip to Sicily, Italy influenced this seafood pasta recipe. Although Italy is the birthplace of pasta, "typical" foods of the Mediterranean do not have any borders anymore, and it is quite common to find pasta on restaurant menus in Provence …

David Scott Allen · Main Course · Provencal Recipes · Taste

Spaghetti with a Citrus Cream Sauce

November 23, 2018

The spaghetti sauce is a light cream and wine base with citrus (orange and lemon). The dish is easy to make and a refreshing change to tomato sauce. Think about making this when the citrus starts appearing in the Provencal markets near to Christmas or perhaps to celebrate the annual Menton Fête du Citron in February.…

Let’s Eat the World · Main Course · Poultry · Provencal Recipes · Taste

Quick Coq au Vin a French Classic Made Easy

November 19, 2018

Students for our cooking class come from all over the world. We have had the pleasure of meeting Americans, Australians, Asians, Europeans, and even a Candian couple who returns every year for a refresher workshop (or two). Without fail, whether these folks consider themselves cooks or beginners they want easy recipes. This recipe for Quick Coq au Vin meets that request, enjoy cuisine à la Française made easy.…

David Scott Allen · Main Course · Provencal Recipes · Taste · Vegetarian

Roasted Pumpkin Risotto Recipe

November 16, 2018

Inspired by a beautiful Marina di Chioggia variety that we found at a Sunday morning Farmers Market, I decided to make this Roasted Pumpkin Risotto (recipe follows).…

David Scott Allen · Fish & Seafood · Main Course · Provencal Recipes · Taste

Spicy Tuna Burgers a BBQ Treat

November 5, 2018

In Provence, it is quite common to see fresh tuna displayed on a fishmonger’s stand. So what to do with that fresh catch? Of course, there is the classic Salad Niçoise (click here for recipes) or light up the grill and enjoy the Asian flavours in this recipe for Spicy Tuna Burgers. Asian flavours are more and more …

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Eygalières Hotel: Domaine La Pierre Blanche

The moment you drive through the front gate, you enter the embrace of this exclusive 15-room boutique hotel located minutes from Eygalières.

Alpilles
Boutique Hotels

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1-Bedroom Apartment in Villefranche-sur-Mer

Le Beau Balcon is a sunny apartment on Rue Volti in the heart of the old town, the building is a short walk to shops and restaurants.

Côte d’Azur (French Riviera)
One Bedroom

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Cotignac Farm House Holiday Rental for 6

The Old Farm House is a restored farm house in Coitgnac a delightful village in the heart of the Provence Verte in the Var. The home comfortably sleeps 6 people in a three-bedroom, two-bathroom configuration.

Var
Three Bedrooms

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Malaucène: Charming B&B and Guest Cottage

Bed and Breakfast with 5 bedrooms and a private cottage is located just a few minutes from Vaison La Romaine.

Vaucluse
Bed and Breakfast

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B&B Near Avignon Rhône Wine Country

Fontaine des Magnarelles is a charming Bed and Breakfast located in the heart of Provence's famous southern Rhône Valley.

Vaucluse
Bed and Breakfast

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Provence Marketplace

Photo: Provencal Windmill at Sunset

This panorama of Daudet's Windmill at sunset in the Alpilles will have you dreaming of the painter's light in Provence. Photo by François de Melogue, a talented chef and photographer. Available in a choice of sizes and different paper stock.

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Travel Journal – Côte d’Azur

A beautiful journal for your adventures on the Côte d’Azur. This travel journal from My French Country Home features watercolour prints on the cover and throughout its 128 pages. Size: 14.5 x 20.5 cm, made with recycled paper.

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Gorgeous Citrus Pattern Table Linens from Provence

Discover the Cedrat linen pattern this new collection celebrates the "citrus limon" that grows on the French Riviera. The Provencal motif includes tablecloths (of different sizes), napkins, table runners and t-towels. Made with 100% cotton these products from Remember Provence are durable and easy to clean.

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Gorgeous Woven Basket Bag in 3 Colours

My French Country Home has sourced a practical woven Andale Basket Bag featuring leather shoulder straps. It is available in sky blue, mandarin, and yellow. This bag is the perfect size for running errands and includes an interior pocket for organization.

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Quilted Tote Bags in Provencal Fabrics

These large tote bags come in a range of Provencal fabrics. Whether you choose lavender, wild flowers or one of the other two patterns these sturdy bags are light yet strong enough to carry all the necessary accessories and even a laptop. The bags are made with printed and quilted fabric and have solid handles.

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Provencal Table Linens in a Lavender Motif

The Bonnieux collection in a pretty Provencal lavender motif includes tablecloths (of different sizes), napkins and accessories. Made with 100% cotton these products from Remember Provence are durable and easy to clean.

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Rose et Marius Candles

The Rose et Marius founder combines the natural scents of Provence and her childhood memories into fragrances that take you on an olfactory journey. Those fragrances form the base notes for exclusive perfumes which infuse the scented candles. Buy these refillable candles as gifts or for your home.

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Shower Gel Figs in Summer Fragrance

Made with olive oil from Provence and exclusive fragrances from the perfume capital of France, Grasse. These Rose et Marius liquid soaps are paraben-free and refillable. Try this soap the next time your shower with a scent that will remind you of a fig tree in summer. Found in beautiful 5* hotels and top-quality restaurants.

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Natural Soap from Provence with Fig Fragrance

Rose et Marius soaps are made with 97% natural ingredients (palm oil-free) and exclusive fragrances. Formulated with poppy and olive oil from Provence, this soap has a perfume that will remind you of a fig tree in summer.

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Download Our Summer Menu Collection

Main Course

Provence offers the cook a wide range of local ingredients from the Mediterranean to the craggy limestone hills to the daily markets and fresh produce. Dig deeper into this directory for recipes for meat dishes, seafood, poultry and vegetarian options.

Persian-spiced Lamb Shanks

Red Wine Poached Saumonette (Spiny Dogfish)

Simple Mediterranean-Inspired Seafood Pasta Recipe

Spaghetti with a Citrus Cream Sauce

Quick Coq au Vin a French Classic Made Easy

Roasted Pumpkin Risotto Recipe

Spicy Tuna Burgers a BBQ Treat

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