Just Try to Resist this Lemon Meringue Tart Recipe
I love this tart, it might seem daunting, but I’ve broken it down into three parts, so open a bottle of rosé and have fun with it. You’ll be really happy with the results, I promise! I’ve made the pastry, but feel free to buy it. There are some amazing …
I love this tart, it might seem daunting, but I’ve broken it down into three parts, so open a bottle of rosé and have fun with it. You’ll be really happy with the results, I promise! I’ve made the pastry, but feel free to buy it. There are some amazing …
Chocolate and Pear Tarts a Fall Dessert
This chocolate and pear tart is a perfect dessert for autumn. Chocolate and pears are a magnificent marriage of flavour and texture. For this dessert, I also created a leaf design with raspberry coulis and caramel on a white plate (using squeeze bottles) and blended the colours with a synthetic …
This chocolate and pear tart is a perfect dessert for autumn. Chocolate and pears are a magnificent marriage of flavour and texture. For this dessert, I also created a leaf design with raspberry coulis and caramel on a white plate (using squeeze bottles) and blended the colours with a synthetic …
How to Make French Fruit Tarts Seasonal Recipe Variations
One of my favourite desserts is seasonal fruit tarts (tartes aux fruits). These tarts also make nice afternoon treats. So, I make them all year with local, in-season produce. In California, you find puff pastry sheets at most grocery stores (Ralphs, Gelson’s) and at French supermarkets like Carrefour or Intermarché. …
One of my favourite desserts is seasonal fruit tarts (tartes aux fruits). These tarts also make nice afternoon treats. So, I make them all year with local, in-season produce. In California, you find puff pastry sheets at most grocery stores (Ralphs, Gelson’s) and at French supermarkets like Carrefour or Intermarché. …
Signature Lemon Tart at Provence Marinaside in Vancouver
There are a few things that you might regret in life, but visiting Vancouver, British Columbia, would never be one of those things. Spending a week in this beautiful city on Canada’s west coast was a dream made possible by good friends who insisted we needed a getaway. They were …
There are a few things that you might regret in life, but visiting Vancouver, British Columbia, would never be one of those things. Spending a week in this beautiful city on Canada’s west coast was a dream made possible by good friends who insisted we needed a getaway. They were …
Figs and Chocolate Make a Delicious Tart
Almost indescribable, the scent of a fig tree full of almost ripe fruit is a fragrance that is both sweet and earthy, it’s summer in Provence. The scent is distinctive, almost arresting in the open air, however, in a closed space can be overwhelming. And, you can eat too many! …
Almost indescribable, the scent of a fig tree full of almost ripe fruit is a fragrance that is both sweet and earthy, it’s summer in Provence. The scent is distinctive, almost arresting in the open air, however, in a closed space can be overwhelming. And, you can eat too many! …
Banana Tarte Tatin a Variation on the Classic
The origin of the Apple Tarte Tatin aux Pommes is rooted in France’s Loire Valley in the small town of Lamotte-Beuvron. Born out of an unintended mistake in the kitchen, this tarte is the sweet result. At the time, the two Tatin sisters, Stéphanie and Caroline, owned and operated the …
The origin of the Apple Tarte Tatin aux Pommes is rooted in France’s Loire Valley in the small town of Lamotte-Beuvron. Born out of an unintended mistake in the kitchen, this tarte is the sweet result. At the time, the two Tatin sisters, Stéphanie and Caroline, owned and operated the …
No Joke! Make this April Fools’ Pastry the Poisson d’Avril feuilleté
The French love the flaky, sweet Galette des Rois (that we enjoy in January) so much that they find excuses to eat more of it all year long. For example, this recipe for the fish-shaped pastry is a creative take on the beloved Galette des Rois. While it might not …
The French love the flaky, sweet Galette des Rois (that we enjoy in January) so much that they find excuses to eat more of it all year long. For example, this recipe for the fish-shaped pastry is a creative take on the beloved Galette des Rois. While it might not …
Almond Tarts with Red Berries (Tartes Amandine aux fruits rouges)
If you enjoy the almond flavour of the Galettes des Rois (a traditional holiday recipe in France) but find it a bit too rich, here is an alternative with a twist. Almond cream can also be used in tarts to make our Tartes Bourdaloue or in tartlets for our Amandines. …
If you enjoy the almond flavour of the Galettes des Rois (a traditional holiday recipe in France) but find it a bit too rich, here is an alternative with a twist. Almond cream can also be used in tarts to make our Tartes Bourdaloue or in tartlets for our Amandines. …
A Warm Chocolate Tart for Dessert
This past weekend I made my favourite dessert of all time; a seductively simple warm chocolate tart that I first encountered at Joel Robuchon’s restaurant in Paris many years ago. It is a rich and decadent dessert, with a silky-smooth custard-like chocolate filling that truly has no peers. The first …
This past weekend I made my favourite dessert of all time; a seductively simple warm chocolate tart that I first encountered at Joel Robuchon’s restaurant in Paris many years ago. It is a rich and decadent dessert, with a silky-smooth custard-like chocolate filling that truly has no peers. The first …
Pear Custard Pie Easy Desserts
The inspiration for this Pear Custard Pie comes from my friend Ingrid and her blog the Art of Living Naturally. The dessert is easy to prepare and looks beautiful when it’s cooked.
The inspiration for this Pear Custard Pie comes from my friend Ingrid and her blog the Art of Living Naturally. The dessert is easy to prepare and looks beautiful when it’s cooked.
