Madame Wells Farmhouse
By Krista Bender I just had a 5 course meal over four hours of wonderful conversation in this setting. I don’t know what could top my “happy place” than that! I pulled up to this Chateau which was set steep on the hillside. I was immediately taken with the …
By Krista Bender I just had a 5 course meal over four hours of wonderful conversation in this setting. I don’t know what could top my “happy place” than that! I pulled up to this Chateau which was set steep on the hillside. I was immediately taken with the …
A Day in Brittany Without Leaving Aix en Provence
While visiting Aix en Provence, we spent some time with crepe-making expert, Delphine of Crepes Cidre & Compagnie. We came up a creative and fun ABC list of this experience. Visit Ginger and Nutmeg’s blog post: A Day in Brittany Without Leaving Aix en Provence to read more about this crepe adventure!
While visiting Aix en Provence, we spent some time with crepe-making expert, Delphine of Crepes Cidre & Compagnie. We came up a creative and fun ABC list of this experience. Visit Ginger and Nutmeg’s blog post: A Day in Brittany Without Leaving Aix en Provence to read more about this crepe adventure!
Salt Cod Recipe from Provence
With modern refrigeration, salting cod may no longer be necessary as a food preservation technique, but in many countries, the local diet has revolved around salted fish for at least 500 years. It is said in Portugal that there are at least as many recipes for bacalhau as there are …
With modern refrigeration, salting cod may no longer be necessary as a food preservation technique, but in many countries, the local diet has revolved around salted fish for at least 500 years. It is said in Portugal that there are at least as many recipes for bacalhau as there are …
La Rouge Guinguette – Lunch in Jouques
Contributor blog post by Aixcentric Our French teacher explained to us that a guinguette was typically a make-shift café-bar, usually next to water, with strings of lights and music and bushes pour aller flirter. They were dotted around Paris for instance for workers at the weekends and of course were …
Contributor blog post by Aixcentric Our French teacher explained to us that a guinguette was typically a make-shift café-bar, usually next to water, with strings of lights and music and bushes pour aller flirter. They were dotted around Paris for instance for workers at the weekends and of course were …
Visting Château de Bellet
There have been a fair few changes up at Château de Bellet, in the hills of Nice, over the past few years. The vineyard, so synonymous with the appellation itself, boasts a history dating centuries and a winemaking tradition passed down through the generations of Barons of Bellet who have …
There have been a fair few changes up at Château de Bellet, in the hills of Nice, over the past few years. The vineyard, so synonymous with the appellation itself, boasts a history dating centuries and a winemaking tradition passed down through the generations of Barons of Bellet who have …
Rosé Wine for the Pool or Beach
Contributor blog post by Liz Gabay: At this time of year, how often we think of holidays full of sunshine and leisure with beautiful bronzed people relaxing by or in the swimming pool or on a beach with a glass of wine or an exotic cocktail. The Côte d’Azur has …
Contributor blog post by Liz Gabay: At this time of year, how often we think of holidays full of sunshine and leisure with beautiful bronzed people relaxing by or in the swimming pool or on a beach with a glass of wine or an exotic cocktail. The Côte d’Azur has …
Recipe for Eggplant Caviar from Provence
This delicious, creamy eggplant appetizer may not carry the same expensive price tag as caviar, but your taste buds will quickly convert you into a lifetime fan. The Provence Gourmet shares his recipe for this classic dip (spread) for your next apero. If you are interested in cooking classes and …
This delicious, creamy eggplant appetizer may not carry the same expensive price tag as caviar, but your taste buds will quickly convert you into a lifetime fan. The Provence Gourmet shares his recipe for this classic dip (spread) for your next apero. If you are interested in cooking classes and …
Visiting Le Petit Vigneau, Saint-Paul de Vence
One of the first blog posts I ever wrote, back in early 2013, was about Le Petit Vigneau in Saint-Paul de Vence. At the time, it was the winemaker himself, Raphael Vigneau, who showed me around his vineyard, hidden on quiet (and rather plush) residential street at the foot of the …
One of the first blog posts I ever wrote, back in early 2013, was about Le Petit Vigneau in Saint-Paul de Vence. At the time, it was the winemaker himself, Raphael Vigneau, who showed me around his vineyard, hidden on quiet (and rather plush) residential street at the foot of the …
Cuers and Cuisine
Cuers is a pretty little town in the Var just a stone’s throw from Toulon (where IKEA seems to be the main draw!) so not everyone’s first choice for a weekend away. However, there’s plenty to see and do away from Provence’s more touristy towns – and more rosé wine …
Cuers is a pretty little town in the Var just a stone’s throw from Toulon (where IKEA seems to be the main draw!) so not everyone’s first choice for a weekend away. However, there’s plenty to see and do away from Provence’s more touristy towns – and more rosé wine …
How Many Restaurants are there in Aix?
Contributor blog post by aixcentric: Anyone who has been living in Aix for the past ten years will have witnessed the strong growth of restaurants in town, and specifically the increase in casual eating. La Provence recently reported that there are now nearly 700 places to eat in the commune …
Contributor blog post by aixcentric: Anyone who has been living in Aix for the past ten years will have witnessed the strong growth of restaurants in town, and specifically the increase in casual eating. La Provence recently reported that there are now nearly 700 places to eat in the commune …
