Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Dessert

Always save room for dessert in Provence. Explore these sweet recipes to impress your guests at the end of a meal.

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Cakes & Cookies · Carolyne Kauser-Abbott · Dessert · Provencal Recipes · Taste

Classic French Madeleine Recipe from Duchess Bake Shop in Edmonton

April 11, 2022
What does one do about a sweet craving? Giselle Courteau found a way to satisfy it. Courteau discovered baking early on and has spent a lifetime perfecting her recipes. This sweet affair has led Courteau to co-ownership of the Duchess Bake Shop, Duchess Atelier, and Cafe Linnea, all in Edmonton, Canada. She is also the …
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Cakes & Cookies · Dessert · Maison Mirabeau Wines · Provencal Recipes · Taste

Make this Molten Chocolate Cake for Your Valentine

February 2, 2022
You should, of course, celebrate your sweetheart every day, not just on Valentine’s. However, if you want to create an occasion out of February 14th, make this molten chocolate cake for that special person. The fondant au chocolat was the conclusion to a delicious Valentine’s menu from the Mirabeau Wine kitchen. This melting-in-the-middle chocolate cake …
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Christmas & Holiday · Dessert · Provencal Recipes · Taste · Virginie Van Der Wees

Galette Provençale a Holiday Dessert Recipe

December 10, 2021
Discover the Galette Provençale If you don’t have a galette variation in your country, you can very well make it yourself. While you cook, the children in the family can have fun making wreaths. It really is a very festive time. Moreover, this cake really encourages conviviality, between friends and/or colleagues. I give you in …
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Cakes & Cookies · Christmas & Holiday · Dessert · Provencal Recipes · Tasha Powell · Taste

How to Make a Bûche de Noël (Yule Log)

December 2, 2021
One of the Christmas traditions in Provence is called Cacho-Fio or Light the Fire. In Provence, Christmas evening begins with this ancient pagan custom. Cacho-fio is a ritual for lighting the Yule log (calendau, in Provencal) on the evening of December 24th. Together the youngest and the oldest of the family carry a fruit log. …
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