Download Our Summer Menu Collection

Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Contributors

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Main Course · Paula Kane · Provencal Recipes · Taste · Vegetarian

Mushroom Season: Tarte aux Trompette de la Mort a Wild Mushroom Tart Recipe

December 20, 2017
his is a recipe Didi and I made up (mostly Didi!) when given an enormous bag of freshly foraged Trompette de la Mort mushrooms. It’s wonderful as a starter, but could easily be a full meal when paired with a nice salad. Any mushrooms will do, but wild mushrooms do seem to really make this. If you can’t be bothered to make the béchamel, it’s fine without.…
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Caroline Longstaffe · Living in Provence

Expat Living in Lourmarin Our House in Provence

December 19, 2017
Contributor blog post by Caroline Longstaffe: Back in March I wrote about the excitement of returning somewhere special, to Lourmarin, quoting from Daphne du Maurier’s ‘Rebecca’ “Last night I dreamt I went to Manderley again.” I also mentioned that I had an appointment with a real estate agent…. A great deal has happened since then, but it all began with an …
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Barefoot Blogger · Explore · Provencal History & Traditions · Road Trips South of France

Inside Aigues-Mortes Walls: History, Torture and Transformation

December 19, 2017
There are hardly more historically significant towns in France than Aigues-Mortes. Within the walled city, legends and facts reveal a rich history of conquering heroes and suffering martyrs. Today the place has transformed into a popular destination for travellers, filled with souvenir shops and sidewalk cafes. Visit with me inside the walls of Aigues-Mortes. Continue …
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