Our Renovation in Provence: Shopping for Bathroom Tiles
Robin wanted to stick to the traditional non-baked cement tile. They add a lot of local character. Check out my Instagram for a couple photos of local cement time floors. These tiles are well known in Portugal, but have been used all over Europe. In Provence, they are quite common …Continue …
Robin wanted to stick to the traditional non-baked cement tile. They add a lot of local character. Check out my Instagram for a couple photos of local cement time floors. These tiles are well known in Portugal, but have been used all over Europe. In Provence, they are quite common …Continue …
A Dream Vacation in the South of France
I’m feeling pretty smug these days that I get to live in the South of France. I’m sorry, but it’s true. I feel like I’m the luckiest person in the world to be here. Lately I’ve had more good luck to be included in the travel plans of my “blog world” friends. …
I’m feeling pretty smug these days that I get to live in the South of France. I’m sorry, but it’s true. I feel like I’m the luckiest person in the world to be here. Lately I’ve had more good luck to be included in the travel plans of my “blog world” friends. …
14 Ways to Celebrate Bastille Day
On July 14, 1789, an angry mob stormed the Bastille in Paris, a prison that housed only seven inmates. To incensed crowd, the medieval structure represented a landmark which symbolized all of their frustration with the reigning monarchy, a weak economic environment, high taxes and a lack of personal financial …
On July 14, 1789, an angry mob stormed the Bastille in Paris, a prison that housed only seven inmates. To incensed crowd, the medieval structure represented a landmark which symbolized all of their frustration with the reigning monarchy, a weak economic environment, high taxes and a lack of personal financial …
Provence in a Bowl Fennel Tomato Soup with Pastis
In his easy recipe, David has combined iconic tastes of Provence – tomatoes, fennel and Pastis – into a bowl (original Cocoa & Lavender post here). In summer months, local market stands showcase tomatoes of every description from trendy multi-coloured heirloom varieties to a Provencal version of the juicy beefsteak to tiny …
In his easy recipe, David has combined iconic tastes of Provence – tomatoes, fennel and Pastis – into a bowl (original Cocoa & Lavender post here). In summer months, local market stands showcase tomatoes of every description from trendy multi-coloured heirloom varieties to a Provencal version of the juicy beefsteak to tiny …
Beyond the end of the Veloroute 1 to Cereste
Contributor blog post by Vaucluse Dreamer: The Véloroute du Calavon is a great off-road cycle path that runs the length of the petit-Luberon from near Cavaillon to beyond Apt. Built on the bed of an old railway track it offers a well-maintained, vehicle-free, flat route through some of the most …
Contributor blog post by Vaucluse Dreamer: The Véloroute du Calavon is a great off-road cycle path that runs the length of the petit-Luberon from near Cavaillon to beyond Apt. Built on the bed of an old railway track it offers a well-maintained, vehicle-free, flat route through some of the most …
Guide Gantié How to Choose a Restaurant in Provence
Contributor blog post by Aixcentric: Launched this month, the 2016 Guide Gantié How do you choose which restaurant to visit? This is a real question here in Provence with so many to choose from. So this week I talked to local writer Ester Laushway who is the Vaucluse correspondent for …
Contributor blog post by Aixcentric: Launched this month, the 2016 Guide Gantié How do you choose which restaurant to visit? This is a real question here in Provence with so many to choose from. So this week I talked to local writer Ester Laushway who is the Vaucluse correspondent for …
Goult and Lacoste Hidden Gems in the Luberon
After a 45-year business career with some of the largest corporations in the world, Anthony Craig called it quits. It was a milestone moment when he resigned from nine corporate boards, and he and his wife relocated to Provence. Craig is now a published author, his book It’s All About Lunch shares their story of renovations …
After a 45-year business career with some of the largest corporations in the world, Anthony Craig called it quits. It was a milestone moment when he resigned from nine corporate boards, and he and his wife relocated to Provence. Craig is now a published author, his book It’s All About Lunch shares their story of renovations …
Provencal Bargain Hunting at the Tip
Contributor blog post by Vaucluse Dreamer: OK it’s not quite the title that usually draws readers, but I thought this afternoon’s trip was worth sharing. Since moving in I’ve been busy trying to find nice pieces of furniture for the house and needless to say I don’t want to spend …
Contributor blog post by Vaucluse Dreamer: OK it’s not quite the title that usually draws readers, but I thought this afternoon’s trip was worth sharing. Since moving in I’ve been busy trying to find nice pieces of furniture for the house and needless to say I don’t want to spend …
Pink grapefruit, roasted fennel and prawn salad
Contributor blog post by Jeany Cronk @Mirabeau Wine: Summer’s finally around the corner, yippee, and so alfresco dining and picnics are back on our agendas. I can say without hesitation that a cool bottle of Mirabeau is the perfect partner for all that outdoor activity! I’ve always liked to bring …
Contributor blog post by Jeany Cronk @Mirabeau Wine: Summer’s finally around the corner, yippee, and so alfresco dining and picnics are back on our agendas. I can say without hesitation that a cool bottle of Mirabeau is the perfect partner for all that outdoor activity! I’ve always liked to bring …
Another Enjoyable Dinner in Goult at Le Carillon
Contributor blog post by David Taylor: Le Carillon in Goult, opposite the church is a friendly, smart restaurant with an a la carte menu or fixed price at 36€ or 48€ which covers three courses and an amuse bouche . There is a good wine list from the local area …
Contributor blog post by David Taylor: Le Carillon in Goult, opposite the church is a friendly, smart restaurant with an a la carte menu or fixed price at 36€ or 48€ which covers three courses and an amuse bouche . There is a good wine list from the local area …