Hidden high in the hills above the village of Rustrel lies a true Provençal oasis of tranquillity. Enveloped by woods, hills, and fields of lavender, le Clos de Rohan is the Provence you are looking for. From the moment you enter the grounds, this soothing retreat will delight the senses, whisk …

This recipe was the grand finale of a market cooking class at Cook’n with Class in Uzès. The dessert can be made with other stone fruit (peaches, nectarines, plums) or even with strawberries. However, the key is that the stone fruit should not be overly ripe, as the ingredients naturally create a juice.

This Cocoa & Lavender is perfect for vegetarians, but we are pretty sure even your carnivore friends will be begging for seconds. David combines bright colours, fresh vegetable (in season) and a zesty curry flavour into an all-star dish.

By Vaucluse Dreamer: For the last week, Apt has been turning purple. Over the last couple of weeks, more and more displays like this lavender-themed one have been appearing in Apt. Not only have the fields around the town been scenting the air with Lavender, but purple bunting has appeared, …

After a couple of busy days settling back into the house and getting on top of a few things I needed to do, I decided to get back out on the bike this morning. I had an appointment with my neighbour to pop to the Recycling Centre (furniture hunting) at 2 …

If walls could talk, the new art centre in Cotignac would tell a thousand tales. A myriad of locals have shared their precious memories of times spent in the La Falaise building from when it was a restaurant, a garage, a cinema and a chapel. …Continue reading here for details …

Contributor blog post by Vaucluse Dreamer: Over the years that we’ve been coming to the Vaucluse we have often ‘popped’ across the hills that sit between the Luberon & Mont Ventoux. This has always been done by car and I’ve seen people on bikes riding it and thought to myself …

Contributor blog post by Jemma: “Just borrow a dog for a few hours,” a Toronto friend once told me as I contemplated future stories for this blog. It was a sure-fire way to dig more deeply here, as I do for this site (which – bonjour, New Subscribers! – aims …

Crespeou (pronounced cres-PAY-oo) means crêpe in Provencal is also called Gâteau d’Omelettes. This is a traditional Provencal recipe, which is often found in picnic hampers

This is the month where just about the whole of Northern France descends onto the beaches of the Cote d’Azur. On the radio they announce “black weekends” which signify lots of Parisians heading south causing a rather lot of traffic. Everyone is finally on vacation. Don’t expect to see a …