Contributor blog post by Aixcentric: …but we have to wait until 2018. The rumours were finally confirmed December 5th that the Paul Ricard circuit would be holding the event. It’s the first time the Grand Prix has been held in France since 2008, when it was last hosted at Magny-Cours …

What could be more delicious than a big messy sandwich at a picnic with friends. This Nicoise Pan Bagnat is packed with layers of flavour that only get better the longer they marinate together. Fresh peppery arugula with tuna, pickles, olives, capers, fennel, tomatoes, anchovies and homemade mayonnaise are perfectly presented on an artisan baked french loaf.

Villeneuve Loubet is located between Nice and Antibes and for tourists it may not seem instantly appealing with fewer restaurants and accommodation than other French Riviera towns. However, there is plenty to see and do with lots of free activities and paid attractions that will keep your family happy on …

Contributor blog post by Aixcentric: December 3rd was the launch of a show of illustrations by the amazingly talented René Gruau who worked for major fashion and style publications during his long and creative life. There was a big expo of his work in London a couple of years ago and …

Contributor blog post by Michel: One morning in October, we headed to Avignon with friends Steve and Mary for lunch at La Mirande Restaurant. Shirley and I had eaten at La Mirande before at the suggestion of fellow blogger, renown cooking instructor and friend Barbara at Cuisine de Provence, but this …

How to Renovate in France on a Budget So you’ve bought your fixer-upper in France. The romanticism of Peter Mayle has snared you into the dream (or perhaps my blog?). You’re not a millionaire but you’ve got essentially a ruin of stones to work with. At least that’s a start. …

A breathtaking display of deliciousness that could rival any of the old French Masters. This variation of Ratatouille speaks for itself. Artistically arranged tomatoes, peppers and eggplant bond together for a wonderful taste sensation topped with a refreshing vinaigrette followed by a drizzle of rich crema balsamica.

After visiting new friends Jane and Gary Langton at Mas d’Augustine, the chambres d’hôtes they own and run in the south of France, I asked if they would share their “inside” stories with me and Barefoot Blogger followers. Happily, they agreed! …Continue reading here for more about the Langton’s the owners …

Contributor blog post by Caroline Longstaffe: When ever I am feeling far away, yearning to be back in the Luberon in Provence, one of my solutions is to watch, yes for the hundredth time, ‘A Good Year.‘ Filmed minutes from Lourmarin, it perfectly encapsulates this stunning region; the alluring natural light, …

Some things just don’t change. Don’t you love it when you return to a place and it feels like nothing has skipped a beat while you were gone? Like le Petit Café located in the breathtaking Oppède-le-Vieux. The same white dog sitting on a spool in the centre of it …