France has a thriving Jewish community, the third largest in the world after Israel and the United States. And while today Paris is the center of French Jewish life, this wasn’t always the case. That center was Provence for centuries, thanks to a surprising protector: the Pope. This article covers …

Unlike the abundant shopping in the heart of Saint Remy de Provence, the village of Eygalières has only a handful of boutiques. However, what this town lacks in retail opportunities, it makes up for with places to eat and drink. The following list of cafés and restaurants in Eygalières is …

Calling all nature and bird lovers! During your trip to Provence, you won’t want to miss the family-friendly Parc Ornithologique de Pont-de-Gau. This birding hot spot in the Camargue is near Saintes-Maries-de-la-Mer, where you will see pink flamingos and many other birds. See Flamingos and More This is far from …

In the unlikely event of leftover rosé in your fridge, we have some great recipes! These rosé ice cubes are the perfect addition to a summer cocktail or to cool down your rosé during a hot summer day without watering it down. They look so pretty too. Continue reading here …

We often take day trips away from our home in Sablet (book your stay here) to explore the Vaucluse and surrounding Departments. We probably go most often to the hilltop villages of the Luberon, including Venasque, which is what we did a few weeks ago. Venasque is a pretty small …

My wife and I live part of the year in St-Rémy-de-Provence, a town famous for its Roman ruins, Vincent van Gogh, and its fabulous weekly market. I’ve written two guidebooks about the area, plus hundreds of articles, so I get many questions from people planning a visit. While this isn’t …

Martine Bertin-Peterson is the founder of the travel company Goût et Voyage. Her focus is small group tours featuring culture and gourmet delights in Provence and Tuscany. These food and wine excursions in Provence are like travelling with your best friends, as a Goût et Voyage tour never exceeds six …

There’s something about French markets that makes them stand out from others we’ve visited over the years. It doesn’t matter where you are in France; a market will always be nearby. Sometimes, a few stalls in a small village or a vast event filling the streets and squares of a …

Eggs and Swiss chard are the main ingredients in la trucha, a culinary favourite in Nice, France. Like the Spanish tortilla de patatas, made with egg and potato, la trucha covers a range of meals from snack food to picnic fare to a light meal. Easy to prepare and served …

Festivals and Fall Events in Provence As the temperatures drop in Provence during the autumn, restaurant menus move towards heartier dishes. Enjoy meat (lamb, wild boar, taureaux, rabbit, fowl) slow-roasted with herbes de Provence and seasonal root vegetables. These recipes pair well with well-balanced red wine blends from the Rhône …