GDPR Yachting Industry Readiness
InspireRebecca Whitlocke

Preparing for Data Protection in the EU is the Yachting Industry GDPR Ready?

Contributor blog post by Access Riviera: The General Data Protection Regulation (GDPR), the EU’s new privacy law, aims to clarify discrepancies and bring consistency from country to country with data protection and privacy. Effectively, it will affect the way companies source, collect, use and record consent for emails and data from …

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My Provençal Salade Recipe Chef Anne Challier
Carolyne Kauser-AbbottProvencal RecipesSaladTaste

My Provençal Salad the Tastes of Eating Local in Provence

This salad plate is a cross between carpaccio and salad. Prepare the tapenade and pesto in advance. Shop for the fresh melon, lettuce leaves and tomatoes at the market in the morning and then plate the ingredients in time for lunch.

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Windows Provence Georgeanne Brennan
Books on ProvenceCarolyne Kauser-AbbottInspire

Book Review: Windows on Provence by Georgeanne Brennan

With over 30 published books, what more could award-winning cookbook author Georgeanne Brennan possibly write about culinary trends and the lifestyle in Provence? Then along comes Windows on Provence, Musings on the Food, Wine and Culture of the South of France, published on April 10, 2018, by Yellow Pear Press. …

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Sous Prefecture French Flag
Barefoot BloggerExpat Living and Real EstateLiving in Provence

Getting Your French Expat Visa With Some Help

When you have an appointment at the prefecture to renew your French expat visa, you’d better show up. Rain, shine … or flu! Today was the day to update my 12-month French expat visa — or carte de séjour. The event seems to come around much faster each year. I …

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Taste of Provence Lifestyle Martine Gout et Voyage Group Tours
Carolyne Kauser-AbbottExploreGuided Holiday Tours

Goût et Voyage Tour Director Martine Bertin-Peterson shares her Taste of Provence Lifestyle

To say that Martine Bertin-Peterson is an accomplished lady feels like an understatement. The founder of Goût et Voyage, a boutique travel company that she started in 2014 is passionate about cooking, food and travel. Born in France, Martine is an American Francophile who speaks five (5) languages, the first …

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Oven-Roasted Rabbit with Garlic and Herbes de Provence
Main CourseProvencal RecipesRabbitTasteViktorija Todorovska

Simple Oven-Roasted Rabbit with Garlic and Herbes de Provence

Rabbit is often served in France as an alternative protein to chicken, pork or other meat. This oven-roasted rabbit is flavoured with garlic and herbs that are traditionally found in Provence. The recipe requires very little prep time and just like a roast chicken it will fill your home with savoury aromas.

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Provence's Instagrammable Locations Charming Villages Saignon Provence
ExploreGuest Post

Provence’s Most Instagrammable Locations and Attractions

The Most Instagrammable Spots in Provence France may be the most visited country in the world, with the region of Provence falling in only second to Paris, but it remains a tricky task to discover some of its hidden treasures. Anyone who has ever had any inclination towards finding the …

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Pope's Palace Avignon
ExploreOur House in ProvenceVillages Towns and Cities

Must Visit the Pope’s Palace in Avignon France

I have ignored my blog for far too long. Busy at work and projects at home, so I never seem to find quiet time to share adventures with you. So here I am. I hope to be here more frequently from now on. As followers of the “Our House in …

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Weekend Marseille Vieux Port History
Barefoot BloggerExploreVillages Towns and Cities

Weekend in Marseilles Discovering its Stormy Past and Brilliant Future.

A recent weekend in Marseille turned my perception of the city inside out. Now I can’t wait to return. I’ll admit, a weekend in Marseille was not at the top of my travel list. Even though it’s less than two hours away from Uzés. It’s surely because I’ve watched too …

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Spring Produce April Events Provence
Ashley TinkerExploreWhat's On Provence & Cote d'Azur

What’s On? April Events in Provence 2018

April Tendencies in Provence So I’m perhaps little nuts but at this time of year, I love to sit in the evening with a glass of wine, talk to my man and shell fresh peas. Those plump lovelies are so delicious it’s worth the effort, and relaxing too. I know …

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