Savoury Olive Cake Appetizer
Today we’re sharing with you a delicious recipe made of Provençal ingredients that will be perfect for your aperitif along with a glass of Rosé (or 2!). Here is a recipe for a savoury olive cake or bread, that can be eaten on its own or even replace the bread for your dinner.
Today we’re sharing with you a delicious recipe made of Provençal ingredients that will be perfect for your aperitif along with a glass of Rosé (or 2!). Here is a recipe for a savoury olive cake or bread, that can be eaten on its own or even replace the bread for your dinner.
Top Local’s Picks in Provence by Author Mary Lou Longworth
Author Mary Lou Longworth and her family have lived in Provence for nearly 20 years. They long ago fell under the spell of the natural Provencal beauty studded with olive trees, vineyards and cobalt sky. Life in France has included a few expat struggles and the birth of series of …
Author Mary Lou Longworth and her family have lived in Provence for nearly 20 years. They long ago fell under the spell of the natural Provencal beauty studded with olive trees, vineyards and cobalt sky. Life in France has included a few expat struggles and the birth of series of …
Tastes of Italy Cooking Classes with Venise en Provence
Admittedly, I have the chance to see many beautiful photos of Provence. Hard work, but someone has to do it… However, looking at Giuseppina Mabilia’s gorgeous food photos I had to stop myself from drooling. Clearly, this talented lady who hails from the Veneto region of Italy has a talent …
Admittedly, I have the chance to see many beautiful photos of Provence. Hard work, but someone has to do it… However, looking at Giuseppina Mabilia’s gorgeous food photos I had to stop myself from drooling. Clearly, this talented lady who hails from the Veneto region of Italy has a talent …
Recipe for a Provencal Lunch Spinach Cake
This recipe is adapted from David Tanis “Platter of Figs” cookbook. It is easy to make a can be reheated. A perfect recipe for lunch or a good side dish for dinner.
This recipe is adapted from David Tanis “Platter of Figs” cookbook. It is easy to make a can be reheated. A perfect recipe for lunch or a good side dish for dinner.
Chateau Dalmeran 10th Food and Wine Contest
Domaine Dalmeran is nestled against the Alpilles a short distance from Saint Etienne du Grès and a few kilometres from St Remy de Provence. Despite its proximity to these villages the isolated vineyard, is an “island” of vines invisible from the road — the Via Domitia – an ancient Roman road …
Domaine Dalmeran is nestled against the Alpilles a short distance from Saint Etienne du Grès and a few kilometres from St Remy de Provence. Despite its proximity to these villages the isolated vineyard, is an “island” of vines invisible from the road — the Via Domitia – an ancient Roman road …
12 Reasons to Visit the Vineyards of Les Baux de Provence
Launched in 1995, Appellation d’Origine Contrôlée (AOC) Les Baux de Provence was a bold step for a dozen winemakers. They joined forces in an attempt to carve out a unique identity in the ocean of mediocre (at the time) Provencal wine. These wineries had fallen under the umbrella of the …
Launched in 1995, Appellation d’Origine Contrôlée (AOC) Les Baux de Provence was a bold step for a dozen winemakers. They joined forces in an attempt to carve out a unique identity in the ocean of mediocre (at the time) Provencal wine. These wineries had fallen under the umbrella of the …
Escape Cannes to the Wine of Ile St Honorat
There was little chance of being lost at sea, our skipper (rental boat) had a difficult time finding a place to anchor between the mega-yachts and the zodiacs that were supplying hot pizza and cold drinks to the flotilla. Just 15 minutes by ferry from Cannes, the two Lérins islands, …
There was little chance of being lost at sea, our skipper (rental boat) had a difficult time finding a place to anchor between the mega-yachts and the zodiacs that were supplying hot pizza and cold drinks to the flotilla. Just 15 minutes by ferry from Cannes, the two Lérins islands, …
Spend a Week in Uzes on a French Culinary Holiday
Cook’n with Class is now offering five-day cooking courses at their gorgeous Uzès location. Class sizes are deliberately small with a total of six participants, to maximize the hands-on cooking experience. However, these culinary holidays are not just about long hours spent in the kitchen. You and your classmates will have …
Cook’n with Class is now offering five-day cooking courses at their gorgeous Uzès location. Class sizes are deliberately small with a total of six participants, to maximize the hands-on cooking experience. However, these culinary holidays are not just about long hours spent in the kitchen. You and your classmates will have …
At the Easel Painting Trips in Provence with Tessa Baker
Lorgues is located in the middle of vineyards and olive groves. It is in the center of the department of the Var between the Mediterranean Sea and the Gorges du Verdon. Source: Wikipedia Based on that description, it might be difficult to think of a more idyllic location for an …
Lorgues is located in the middle of vineyards and olive groves. It is in the center of the department of the Var between the Mediterranean Sea and the Gorges du Verdon. Source: Wikipedia Based on that description, it might be difficult to think of a more idyllic location for an …
Mary Lou Longworth’s Mysterious Tales in Provence
The Mystery of the Lost Cezanne is Mary Lou Longworth’s fifth novel; number six will be published in September 2016. Her first book Death at the Château Bremont took years to write, but since 2011, she has been hard at work writing murder mysteries based in or near to Aix-en-Provence. Keep …
The Mystery of the Lost Cezanne is Mary Lou Longworth’s fifth novel; number six will be published in September 2016. Her first book Death at the Château Bremont took years to write, but since 2011, she has been hard at work writing murder mysteries based in or near to Aix-en-Provence. Keep …
