A Bouquet of Tibouren Rosés
Elizabeth Gabay · Taste · Wines and Spirits of ProvenceTibouren is regarded by many in Provence as the traditional variety for making rosé, unique to the area. Tibouren is a pale-skinned grape, suited to making rosé, as it allows for the fuller fruity character to be developed without extracting lots of colour. An early ripening variety, it seems to do …Continue reading here to read the review and for more information about Tibouren Rosés.
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
2016 Arles Photo ExpoNext Post
Busting the 5 Provencal MythsRelated Provence Articles
Refreshing Summer Drinks try a Rosé Margarita
August 1, 2022
With Mexican origins, the Margarita is a popular summer cocktail with a sharp, citrus kick. Tart, zingy and satisfying a Margarita is a refreshment that marks those sun-kissed summer moments. However, in the South of France rosé is often the go-to drink for an easy-drinking toast with loved ones. With the complimentary citrus notes of …
Wine Folly tips on pairing wine with food
July 22, 2016
Contributor blog post by Victoria Koning @Mirabeau Wine: Forget what you’ve learned about drinking white wine with white meats and red wine with red meats! In this video, Madeline Puckette shows us how the texture, dryness, acidity and the aromatics of a wine can be matched to the flavours we add to our foods. …Continue …
Provencal Rosé and Crab Rolls a Match Made in Heaven
July 4, 2022
Ahh… memories of our New England summers, when we lived in Maine and could amble to the end of the street to buy lobster from shops on the piers over the tidal creeks of coastal Maine… or bicycle to nearby seafood shacks for lobster rolls. Now, our ocean is the desert; vast, varied, and always …
Provence Leading in Organic Wine Making in France
February 9, 2023
Provence wine region is the leader in France in percentage terms of organic vineyard areas, and that number continues to increase. Since November 2022, you can also check where the organic vineyards are in Provence, and the whole of France, so you can now see if your favourite producer’s vineyards are organic. Provence has the …
No Comment