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Download Our Spring Menu Collection

This seasonal collection features 19 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. Download this PDF, which includes for recipes for entertaining at this time of the year.
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Visit French Wine

Jill Barth · Taste · Wines and Spirits of Provence

Contributor blog post by Jill Barth:

Atout France, the French tourism development organization, has rolled out a gorgeous new website that promises to be a place where “wine regions reveal their secrets”. The site is reasonably named Visit French Wine. The website allows visitors to slip into each wine area separately through regionally-based …Continue reading here for a review of this new French Wine website.

Via:: L’occasion

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From Nice: Chateau de Cremat and Chateau Ste Roseline Wine Tour

Venture into the scenic vineyards of Nice on a delightful 6.5-hour tour that showcases the art of winemaking and culinary delights. Start at the stunning Château de Cremat, nestled in the hills, where you’ll enjoy a guided tour and sample exquisite wines. Next, visit the historic Château Sainte-Roseline, where you can explore its beautiful estate and taste renowned crus.

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Related Provence Articles

Cheryl Shufflebotham · Taste

Food Lover? How Not to Go Hungry in France

September 16, 2016
Hungry in France? Wait a minute! Isn’t France all about the food? Isn’t it known for its boulangeries, pâtisseries, cheese, bread, croissants, steak frites, and Michelin-star dining? Don’t people go to France for the food? Yes, yes, and yes. There is wonderful food everywhere, as long as you play by the rules. Read Cobblestones and …
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Jill Barth

Jill is a writer whose characters make wine, love wine, and live wine. Research for her forthcoming novel–the story of a Provençal winemaking family during the Second World War–has afforded her glorious pleasures: meetings with ambitious French vignerons, travel up and down France in bouncy Renaults, overnights in shuttered châteaux, and many hours as a student of wine with a glass to her lips. In this role, she not only enjoys her own relationship with wine but she also indulges in the life of the French winemaking family that inhabits the pages of her novel.

Jill writes about wine, travel and occasionally yoga (she’s a certified yoga instructor). Her fiction has been featured on NPR and has been published in several literary journals.

Her writings can also be found on her blog L’Occasion.

Follow along with Jill on twitter and instagram.

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Provence food, lifestyle and Mediterranean living magazine.

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Perfectly Provence...is an essential online resource, a digital magazine for locals and visitors alike, with content collected from the region’s top regional writers. Focused exclusively on Provence, Perfectly Provence includes targeted regional content for both tourists and for those who have chosen the area for their permanent home. About Perfectly Provence

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