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Featuring 25 recipes from the South of France for winter weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.
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The Grape Harvest in Provence

Jill Barth · Taste · Wines and Spirits of Provence

Contributor blog post by Jill Barth:

I’ve had the great pleasure of enjoying the wines of Château Romanin during my visits to Provence. I still remember drinking my first bottle during a rainy spring evening in little cafè called Le Marilyn in St. Rèmy de Provence…though I don’t recall the exact bottle, it was a meal pairing that left me wanting more.

…Continue reading here for Jill’s photo gallery of images from the 2016 vendage (grape harvest) at Chateau Romanin one of 12 vineyards in the AOP Les Baux-de-Provence. The Photos will make you want to visit these wineries in the Alpilles – almost all of which are organic/biodynamique.

Via:: L’occasion

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From Nice: Chateau de Cremat and Chateau Ste Roseline Wine Tour

Venture into the scenic vineyards of Nice on a delightful 6.5-hour tour that showcases the art of winemaking and culinary delights. Start at the stunning Château de Cremat, nestled in the hills, where you’ll enjoy a guided tour and sample exquisite wines. Next, visit the historic Château Sainte-Roseline, where you can explore its beautiful estate and taste renowned crus.

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France was the most significant wine country in Europe in 2023. However, the growing season was not without its challenges this year. Italy, France, and Spain are usually the three largest wine-producing countries. Since France, relatively speaking in the “average” between the regions, has done well while the other countries have had problems, France could …
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Jill Barth · Taste · Wines and Spirits of Provence

Pioneering Winemaker Chapoutier puts Braille on their Wine Label

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In early 2016, M. Chapoutier purchased Château des Ferrages, located in Provence between Aix-en-Provence and Saint-Maximin near the commune of Pourcieux. Ferrages produces Côtes-de-Provence AOP and Côtes-de-Provence Saint-Victoire AOP wines, including a portfolio of red, white, and rosé wines. …Continue reading here to learn about this winemaker that, according to Jill, “Chapoutier is a winemaking …
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Jill Barth

Jill is a writer whose characters make wine, love wine, and live wine. Research for her forthcoming novel–the story of a Provençal winemaking family during the Second World War–has afforded her glorious pleasures: meetings with ambitious French vignerons, travel up and down France in bouncy Renaults, overnights in shuttered châteaux, and many hours as a student of wine with a glass to her lips. In this role, she not only enjoys her own relationship with wine but she also indulges in the life of the French winemaking family that inhabits the pages of her novel.

Jill writes about wine, travel and occasionally yoga (she’s a certified yoga instructor). Her fiction has been featured on NPR and has been published in several literary journals.

Her writings can also be found on her blog L’Occasion.

Follow along with Jill on twitter and instagram.

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Perfectly Provence...is an essential online resource, a digital magazine for locals and visitors alike, with content collected from the region’s top regional writers. Focused exclusively on Provence, Perfectly Provence includes targeted regional content for both tourists and for those who have chosen the area for their permanent home. About Perfectly Provence

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