Download Our Spring Menu Collection

This seasonal collection features 19 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. Download this PDF, which includes for recipes for entertaining at this time of the year.

 Winter Recipe Collection

blank
Carolyne Kauser-Abbott · Provencal Recipes · Taste

Collection of Provence Winter Recipes and Menus for Easy Entertaining

January 10, 2025
During the winter months, create the mood for a dinner party with a beautiful table setting that includes crisp linens and romantic candlelight. We crave warm soups, slow-cooked meals, and a sweet finish in the year’s colder months. This recipe collection combines the season’s typical flavours in Provence. It Includes 20 easy-to-follow recipes and a …
Continue Reading