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Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.
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 Walnuts

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David Scott Allen · Drinks · Provencal Recipes · Taste

Turning Green Walnuts into Nocino, Liqueur de Noix

June 24, 2019
In France and Italy, June is the month for making a fortified wine with green walnuts - Liqueur de Noix (French) or Nocino (Italian). Intended as a digestive, this drink is strong at roughly 30% alcohol. The sweeter, and less alcoholic, version is called vin de noix. The vin de noix is served either as an aperitif (like a sherry) or as an after-dinner drink.…
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Ashley Tinker · Taste

How to Pick Walnuts

November 19, 2015
If you happen to live near to a walnut tree here in Provence that has yet to have been ravaged by squirrels… I suggest the very satisfying activity of foraging free food! There are many walnuts here in Provence; you’ll often find wild specimens on country lanes. These tend to …Continue reading here Recipes with …
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