Truffle Season and Lunch at La Beaugravière in Mondragon
Contributor blog post by Michel: Almost without fail, we are out and about during the middle of the day so every morning I look for a new restaurant to try or a favorite dining spot to return to. So one morning last February, I was thumbing through the Michelin Guide …
Contributor blog post by Michel: Almost without fail, we are out and about during the middle of the day so every morning I look for a new restaurant to try or a favorite dining spot to return to. So one morning last February, I was thumbing through the Michelin Guide …
My Truffle Oak Tree Grows in Provence
Thanks to a very generous friend, my family and I own an oak tree in Provence. Nestled in the thickly wooded hills of the Luberon between Lourmarin and Cadenet, is a large organic farm called Les Pastras (which means “the pastures,” in Langue d’Oc, the old Provençal language). For details …
Thanks to a very generous friend, my family and I own an oak tree in Provence. Nestled in the thickly wooded hills of the Luberon between Lourmarin and Cadenet, is a large organic farm called Les Pastras (which means “the pastures,” in Langue d’Oc, the old Provençal language). For details …
Recipe: Rosemary and Bay Leaf Truffles
Rosemary and Bay Truffles – “The Essence of Flavour” Truffle faux pas Last year, as a gift for a kind favour, Robin and I baked these amazing truffles and presented them to a neighbour in a pretty glass jar. She looked at us almost in disgust. Not only had we …
Rosemary and Bay Truffles – “The Essence of Flavour” Truffle faux pas Last year, as a gift for a kind favour, Robin and I baked these amazing truffles and presented them to a neighbour in a pretty glass jar. She looked at us almost in disgust. Not only had we …
Janvier en Provence January Events in Provence
Contributor blog post by Ashley Tinker: No snow yet this year! The villages of Provence become quiet after the holidays. People tend to stay in, stoke their living room fires, and leave a pot au feu (stew) on the stove for many hours. There are fewer of the festivals that celebrate …
Contributor blog post by Ashley Tinker: No snow yet this year! The villages of Provence become quiet after the holidays. People tend to stay in, stoke their living room fires, and leave a pot au feu (stew) on the stove for many hours. There are fewer of the festivals that celebrate …
Provence’s Black Truffle Demystified
Have you ever considered buying black truffle plants? Truffle plants could be a fabulous gift. The black truffle, often called “the diamond of the kitchen” grows underground close to a tree’s root system. There are hundreds of truffle varieties. Learn more at Ginger and Nutmeg’s blog post: Provence’s Black Truffle Demystified …
Have you ever considered buying black truffle plants? Truffle plants could be a fabulous gift. The black truffle, often called “the diamond of the kitchen” grows underground close to a tree’s root system. There are hundreds of truffle varieties. Learn more at Ginger and Nutmeg’s blog post: Provence’s Black Truffle Demystified …
Where to find Truffle Markets in Provence
November marks the start of the black diamond season in Provence (and other parts of France). Proof that good looks are not everything the Tuber Melanosporum or black truffle looks a bit like a lump of coal that sells for 1-2000 Euros/kilogram. Intensely pungent the ‘diamond of the kitchen’ has …
November marks the start of the black diamond season in Provence (and other parts of France). Proof that good looks are not everything the Tuber Melanosporum or black truffle looks a bit like a lump of coal that sells for 1-2000 Euros/kilogram. Intensely pungent the ‘diamond of the kitchen’ has …
Chez Bruno of Lorgues
Contributor blog post by Liz Gabay: The restaurant Bruno, familiarly known as Chez Bruno, is a Michelin starred restaurant, specialising in truffles, in the centre of Var department, just outside the old market town of Lorgues. I first went to Bruno’s …Continue reading here Via:: Elizabeth Gabay
Contributor blog post by Liz Gabay: The restaurant Bruno, familiarly known as Chez Bruno, is a Michelin starred restaurant, specialising in truffles, in the centre of Var department, just outside the old market town of Lorgues. I first went to Bruno’s …Continue reading here Via:: Elizabeth Gabay
Old School Grape Crush at Les Pastras
The summer truffle-hunts have wound down, and it’s too early to look for the black diamond beauties, but the Pepins refuse to take a break! Instead, they invite you to come on over and get your feet dirty…or rather purple. For some background on this Franco-American truffle-hunting couple, please read …
The summer truffle-hunts have wound down, and it’s too early to look for the black diamond beauties, but the Pepins refuse to take a break! Instead, they invite you to come on over and get your feet dirty…or rather purple. For some background on this Franco-American truffle-hunting couple, please read …
The Truffle Dogs in Provence and Black Gold
In both Italy and France the hunt for truffles is aided by dogs and even pigs. Often female pigs are able to smell out the “black gold” without training, where as dogs do require special training. We had the opportunity to visit some truffle experts at Truffe Noire de Haute-Provence who have …
In both Italy and France the hunt for truffles is aided by dogs and even pigs. Often female pigs are able to smell out the “black gold” without training, where as dogs do require special training. We had the opportunity to visit some truffle experts at Truffe Noire de Haute-Provence who have …
