Quince Pâte de Fruit Recipe By Chef Tasha Pâte aux Coings
AppetizerProvencal RecipesTasha PowellTaste

Recipe for Quince Pâte de Fruit de Coings

I first discovered Quince paste (pâte de fruit) on a charcuterie and cheese board while living in Aix-en-Provence. Since then, I have learned to make my own, to the delight of my dinner guests. To serve the pâte, cut into squares or wedges and present with Comté, Pecorino Romano, Asiago …

READ MORE  
Quince Almond Tarte Tatin Quince Market
Agathe ForestDessertPies & TartsProvencal RecipesTaste

Fall Tart Quince Almond Tarte Tatin

This quince almond tarte tatin (tatin aux coings et aux amandes) is a fall dessert that celebrates the slow-ripening fruit. It’s a bit of work to peel quince, but you will be pleased with the sweet end result.

READ MORE  
Quince Puff Pastry Tarts Roasted Pecans @MirabeauWine
DessertMaison Mirabeau WinesPies & TartsProvencal RecipesTaste

Fall Desert Quince Puff Pastry Tarts with Roasted Pecans and Vanilla Sauce

Quince are not a pretty fruit. Far from perfectly shaped they resemble an oversized, rock-hard pear. However, once peeled and stewed with sugar, like apples for a compote, quince are versatile. You can make a quince paste, which is delicious with cheese or follow this recipe for Quince Puff Pastry Tarts …

READ MORE  
Quince @ProvenceTayls
David & Karen TaylorTaste

Quince trees in Provence

Contributor blog post by David Taylor: On one of our many walking routes there are several rows of quince trees (coing in French) which, we saw planted just a few years ago. They have a lovely blossom in spring and produce a very large fruit, but what is interesting is …

READ MORE