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Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Potatoes

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Provencal Recipes · Side Dish · Taste

Mashed Potatoes with Black Truffle – Purée à la truffe noire

November 28, 2025
In Provençal cuisine, few ingredients carry as much prestige and allure as the black truffle. Revered for its earthy depth and intoxicating aroma, this culinary treasure transforms basic dishes into extraordinary experiences. In this recipe, mashed potatoes with black truffles are enhanced with crème fraîche and salted butter. This is a sensational side dish with …
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