Picnic in Provence

5 Easy Entertaining Ideas with Provencal Style

May 5, 2022

Regardless of whether cooking is your passion or not, entertaining should be enjoyable. Perhaps it is the climate in Provence that lends itself to outdoor dining, but generally, the traditional cuisine involves a few seasonal ingredients and simple techniques. Below we share five (5) easy entertaining ideas inspired by the ...

Julie Whitmarsh · Provencal Recipes · Taste

Provence is the Right Place for Picnics

September 2, 2021

Our time in Provence passes far too easily. The days slip by in a gentle pattern of dog-walking, cycling, pottering around local villages and just sitting, chatting, whilst we set the world to rights. I know we should be doing lots of other things too, like making the most of ...

Tasha Powell · Taste

Provencal Picnics Here are the Essential Ingredients

July 13, 2020

Picnic is a universal term for creating a culinary experience in nature with some of your favourite portable foods. The French, though, take the word pique-nique to an elevated culinary level! My experiences in North America pale in comparison to the memorable pique-nique outings I have experienced in Provence. Start with ...

David Scott Allen · Main Course · Provencal Recipes · Taste

How to Make a Charcuterie Cheese Board

June 22, 2020

Sometimes when life calls for relaxed, stress-free dining, try an indoor picnic. Make a charcuterie cheese board as an appetizer or add more ingredients for a light meal - apéro dinatoire.

Provence WineZine · Taste · Wines and Spirits of Provence

Easy Wine and Cheese for Relaxed Entertaining

April 17, 2020

Sometimes in life, you just need to hit the “easy” button and lean towards relaxed entertaining. There is nothing complicated about an evening of wine, cheese and charcuterie. And, this seemed like the perfect moment. It was the eve of a minor surgical procedure that was to keep me off ...

Appetizer · Provencal Recipes · Taste

Savoury Shortbread Recipe by Elizabeth Bard

September 11, 2015

This easy appetizer comes from Elizabeth Bard’s latest book, Picnic in Provence: A Memoir with Recipes. The recipe combines Provençal flavours of rosemary and olive into a delicious savoury shortbread. The author has permission to publish the recipe. I have a real affection for the sandy-textured cookies called biscuits sablés. ...

Books on Provence · Carolyne Kauser-Abbott · Explore · Locals Travel Tips

Author Elizabeth Bard’s Perfectly Provence Local’s Tips

July 30, 2015

The Chief Tasting Officer (CTO) at Scaramouche Artisan Glacier is Author Elizabeth Bard’s husband Gwendal. This Franco-American couple is jointly forging a sweet career path in the village of Cérèste. Fueled by the seasonal flavours of their new home in Provence, Elizabeth and Gwendal determined that their careers should be ...

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Provence Marketplace

Provencal Table Linens Blue Sunflower Design

Provence's sunflower for your home with this beautiful collection in a blue background. Placemats are shown in the image. Choose the entire collection of decorative linens. Made with 100% cotton these products from Remember Provence are durable and easy to clean.

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Hand-painted Kitchen Canisters

Add a touch of French lavender to your kitchen with these hand-painted glass jars. These air-tight canisters are designed with a Provencal lavender motif and are perfect for dry goods or even as a flower vase. The jar capacity is 0.4 gallons (1.5 litres) and made with transparent, sturdy glass and a wooden lid.

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Picnic in Provence

5 Easy Entertaining Ideas with Provencal Style

Provence is the Right Place for Picnics

Provencal Picnics Here are the Essential Ingredients

How to Make a Charcuterie Cheese Board

Easy Wine and Cheese for Relaxed Entertaining

Savoury Shortbread Recipe by Elizabeth Bard

Author Elizabeth Bard’s Perfectly Provence Local’s Tips

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