Thyme Lime Scented Fig Jam
CondimentDavid Scott AllenProvencal RecipesTaste: Food & Drink

What to do with Ripe Figs? Make some Fig Jam

If you like figs then this is your season! However, sadly figs have a short shelf life. So what is one to do with a bounty of figs before they spoil?  Make Thyme and Lime Scented Fig Jam, which David describes as easy to make without the hassle of pectin.

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Jam Un Jour a la Campagne @IsabellaIbba
Carolyne Kauser-AbbottLocal Food Producers in ProvenceTaste: Food & Drink

Jam for is Not Just for Breakfast in Provence

Isabelle Jouhanneau makes her Un Jour à la Campagne jams the traditional way; in copper pots with fresh ingredients and no additives. Originally from the Alpes de Haute Provence, she is now settled in the Luberon close to Bonnieux. Jouhanneau spent some time in Morocco, where she ran a tea shop, and …

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Black figs and Grapes Noire de Caromb Fresh Figs Dessert @hildast
DessertHilda StearnProvencal RecipesTaste: Food & Drink

Falling in Love with Fresh Figs for Dessert

“Would you like some figs for dessert?” I was asked following a lovely meal one summer’s evening in Caromb. For someone who had only ever eaten figs in yoghurt this was an opportunity not to be missed! My fellow diners rose from the table and headed outside. This intrigued me …

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Black Jam Recipe
Pesto & PistouProvencal RecipesTaste: Food & Drink

Black Jam Recipe

By PestoPistou I’ve been consulting my provençal cookbooks again, this time for jam recipes as there are loads of plums, blackberries and other fruit just waiting to be preserved around here and I thought it would be fun to try something a little bit different this year. I was intrigued …

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