Download Our Spring Menu Collection

This seasonal collection features 19 recipes, including starters, main courses, side dishes, and desserts. Featuring seasonal ingredients such as artichokes, asparagus, lamb, and strawberries. Download this PDF, which includes for recipes for entertaining at this time of the year.

 Art

blank
Artists Inspired by Provence · Guest Post · Inspire

Good Reasons to Head on Over to Avignon Art and Cake!

July 4, 2017
A room dedicated to Sandro Botticelli at Avignon’s Petit Palais was inaugurated in April following the Louvre’s decision to send the artist’s ‘Venus aux Trois Putti’ south to join the existing Madonna and Child. This permanent display also incorporates work from Botticelli’s pupils. The collection at the Petit Palais is astonishing in its size – 327 …
Continue Reading