A Visit to Châteauneuf-du-Pape One of many things that attracted us to Sablet was its location in the Côtes du Rhône and proximity to world-renown wine villages such as Gigondas, Vacqueyras and Châteauneuf-du-Pape. We like all the wines from this area, but our favourites are Châteauneuf-du-Papes, and we go there …

In Provence, with ready access to fresh seafood use cod (cabillaud) or sea-bream (daurade). We decided to serve this fish and fennel chowder around our outdoor fireplace enjoying an al fresco dinner with friends.

Recently, Martine Bertin-Peterson the founder of Goût et Voyage, LLC published the results of a travel survey that she ran for the five day period in June 2020. The survey asked questions around when participants would be willing to travel internationally, where they would feel comfortable staying, and comfort level …

Tarte Tropezienne is a slice of French Heaven. Personally, I am a Tarte Tropezienne “Super Fan” and have made this pastry for 12 years. This long-time dessert favourite has been around for over 60 years. Brigitte Bardot made the Tropezienne famous by when she first moved to Saint Tropez.

To create this amazing dessert, there are three separate parts to the recipe: the brioche, the pastry cream and the whipped cream.

Though Marseille is technically the capital of Provence, it feels more Mediterranean than French.  The vibrant port city is also wonderfully cosmopolitan due to the many cultures that have washed up on its shores throughout its 2600 years. It boasts the biggest Armenian community in Europe, has the continent’s 3rd …

Take the girl out of France, but the country remains in her soul. Julia Girard-Gervois is the Owner and Tour Director of TripUSAFrance, a boutique travel agency based in Arlington, Virginia. In 2015, she and her husband launched the company along with her parents, who live in France. They want …

Provence Olives and Olive Oil The Provencal climate is ideal for olive trees, grapevines and other drought-resistant crops. Olive trees thought to have originated in Northern Africa grow readily in countries bordering the Mediterranean. The olive branch has long been a symbol of peace and abundance. Cuisine and religion unite …

Chocolate Sablés with Fleur de Sel. Shortbread is called sablé because the texture is a little crumbly like sand. Warning! This delicious cookie a combination of dark chocolate and sea salt might be hard to keep around your kitchen for very long.

Saint Louis Festival It’s always so much fun: beach time, parties and the Sète water jousting competitions. I’m in the States with my family. Why now? After a few years in France, it’s hot and too many tourists in Uzés! Yet … there is water jousting in Sete! History of …

Reasons to Visit Marseille M for Museums: When you go, plan to visit the museums in Marseille. There is something for every artistic taste and attention span with a range of curated artistic styles and artifacts. History buffs head to Fort Saint-Jean, Musée d’ Histoire de Marseille (one of the …