Winter in Provence unveils a serene, understated beauty. The villages quiet down—tourists have departed, fields lie fallow, and root vegetables are tucked away in cool, shadowy cellars. The land rests after autumn’s final harvest while the frost-kissed garrigue glimmers in the winter light. Tendrils of smoke curl from chimneys as …

Winter Festivals and Events in Provence So many images of the Provence and the Côte d’Azur are summer scenes with ribbons of blooming lavender fields, glasses of rosé with beads of condensation, and beautiful people in straw hats enjoying their holidays. Perhaps wintertime in Provence garners less attention, but it’s …

Whether you are a keen skier, you probably recognize famous French ski resorts such as Val d’Isère, Courchevel, Chamonix, Méribel and Megève. It may surprise some people that besides lavender and rosé, Provence has several ski resorts readily accessible from major centres such as Aix-en-Provence, Marseille and Nice. So, if …

What is a daube? It’s a slow-cooked beef stew served in Southern France, especially Provence. When I look at daube recipes and compare them to other beef stew recipes or bœuf bourguignon, there are a lot of similarities, but daube has a lighter body, more like a soup. For me, …

The Okanagan Lavender & Herb Farm is one of over 5,400 farms in western Canada’s Thompson-Okanagan Region. This family-operated farm grows flowers and herbs on its property, producing high-quality botanical products. They sell products for face and skin care, aromatherapy, and culinary items such as herbes de Provence. Shop for …

Aix-en-Provence is a moderate-sized city in the Bouches du Rhône department of Provence. Home to Aix-Marseille Université (AMU) and several prestigious Lycées, the city has a dynamic vibe and a long history. Initially settled by the Romans in 122 BC, Aix is one of the most visited cities in Provence. …

Is there something in the Provencal air, in the water, or is it in the earth? Provence’s ceramics industry is a vibrant and integral part of the region’s cultural and economic landscape. It blends traditional craftsmanship with modern innovation, contributing significantly to local heritage and the economy. Below, we explore …

Here we are, October first, and it’s impossible to deny the season is changing. Thankfully, it can be glorious and sunny, with many days reaching up to +30. One never knows past mid-September if you’ll ever see those summery days again, but we have lucked out this year after a …

Did you know that Apis Cera means beeswax in Latin? Charles van Valkenburg is an artisan courier (a beeswax chandler) based in Provence. In this article, learn more about these 100% pure beeswax candles made in Provence. Master Candle Maker Long before electricity, candlemaking was an essential trade, without which …

Autumn is a season of rich flavours and warm dishes that embody the season. Our unique fall recipe collection, featuring 25 easy-to-follow recipes and menu suggestions from Provence, celebrates this culinary urge. Download the Fall Recipe and Menu Collection Our fall recipe collection is a diverse culinary journey that begins …