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Carolyne Kauser-Abbott · Explore · Living in Provence · Locals Travel Tips · Villages Towns and Cities

Holiday Escape to Rustrel: Village Life in the Luberon Valley

March 22, 2024

We have featured many villages and larger towns from St Remy to Nice in our “Where we live in Provence” series, including other places in the Luberon. Perhaps missed by the typical tourist itineraries, Rustrel is a small Luberon Valley village worth visiting. We asked Beth, who owns a home in the town, and Jen

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French Decor & Gardens · Inspire · Our House in Provence

Stunning Tulips a Reason to Visit Provence in the Spring

March 19, 2024

My photo is of tulips in the Vaucluse putting on a dazzling display near Jonquieres last spring. One of the highlights of our sojourns in Provence is the different flowers through the seasons. In the spring, you can see cherry orchards in bloom in April and early May around the Plus Beaux Village of Venasque,

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Cakes & Cookies · David Scott Allen · Provencal Recipes · Taste

Make this Easy Cake with Grenache Blanc Wine from Scratch

March 4, 2024

Last year, I celebrated International Grenache Day (September 15) by sharing a delicious cake created by Sue Tipton, owner and vintner of Acquiesce Winery, for which she doctors a box cake mix to make her Acquiesce Grenache Blanc Cake. Well, you know me — I love cooking too much to use mixes. With a few

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Carolyne Kauser-Abbott · Restaurant Recommendations · Taste

Provence Top 5 Restaurants Favourites from a Travel Pro

February 20, 2024

Almost every year, we put together a list (or a few) of favourite restaurants in Provence. Since this is Provence, there is practically no end of terrific dining options in the region. Chefs in Provence build their menus around seasonal, locally available produce, small-batch cheeses, ethically raised meats and Mediterranean seafood. However, as a visitor,

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Explore · Guided Holiday Tours · Martine Bertin-Peterson

Gourmet Tour of Provence Meet the Locals and Delight Your Palate

February 9, 2024

My Goût et Voyage travel itineraries strike the right balance between sightseeing, gourmet experiences and relaxation. Each gourmet tour of Provence’s includes many highlights yet allows flexibility for spontaneous exploration. Working exclusively with trusted local partners, these small group tours focus on culture and cuisine, including cooking classes, wine tastings, and Provence’s famous markets. The

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Local Food Producers · Taste · Virginie Van Der Wees

Discovering Provence’s Almond Trees and Wonderful Recipes

February 6, 2024

The following text, in English and French, is a short introduction to discovering Provence’s almond trees and a few recipes. In the Provencal countryside, it is common to see almond trees growing in the wild. Several regional producers cultivate almonds for local consumption and use in local confectioneries like the famous Calisson d’Aix. Before we

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Martine Bertin-Peterson · Provencal Recipes · Seasonal Menus · Taste

What to Make for Valentines Dinner? Try this Menu from Provence

February 2, 2024

Valentine’s Day, La Saint Valentin in French, is a day to celebrate – and perhaps impress – loved ones. Legend has it that the French initially used the heart shape to symbolize love. Restaurants all over the globe are busy on La Saint Valentin and hardly conducive to sweet conversation. A much better way to

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