A Provencal Variation of Boeuf Bourguignon
Beef (Boeuf) Bourguignon is a traditional dish from the Burgundy region in France, but really can be made with any decent red wine. David’s variation makes it a little more Provencal.
Beef (Boeuf) Bourguignon is a traditional dish from the Burgundy region in France, but really can be made with any decent red wine. David’s variation makes it a little more Provencal.
Maision M. Chapoutier Buys Château des Ferrages in Provence
Contributor blog post by Jill Barth: Legendary Rhône wine estate, Maison M. Chapoutier recently announced acquisition of the Provençal domaine, Château des Ferrages. Château des Ferrages is located between Aix-en-Provence and Saint-Maximin near the commune of Pourcieux. The domaine produces Côtes-de-Provence AOP and …Continue reading here to find out why the limestone terroir …
Contributor blog post by Jill Barth: Legendary Rhône wine estate, Maison M. Chapoutier recently announced acquisition of the Provençal domaine, Château des Ferrages. Château des Ferrages is located between Aix-en-Provence and Saint-Maximin near the commune of Pourcieux. The domaine produces Côtes-de-Provence AOP and …Continue reading here to find out why the limestone terroir …
Domaine Rouge-Bleu Grape Heaven in Provence
Their eyes connected on a train headed towards the Champagne region. Before the weekend filled with bubbles supplied by the cellars of Krug and Dom Pérignon was over, Caroline Jones a proud Australian, and French native Thomas Bertrand had uncorked a little sparkle. Their long-distance romance bloomed and the now-married …
Their eyes connected on a train headed towards the Champagne region. Before the weekend filled with bubbles supplied by the cellars of Krug and Dom Pérignon was over, Caroline Jones a proud Australian, and French native Thomas Bertrand had uncorked a little sparkle. Their long-distance romance bloomed and the now-married …