With over 30 published books, what more could award-winning cookbook author Georgeanne Brennan possibly write about culinary trends and the lifestyle in Provence? Then along comes Windows on Provence, Musings on the Food, Wine and Culture of the South of France, published on April 10, 2018, by Yellow Pear Press. …

When you have an appointment at the prefecture to renew your French expat visa, you’d better show up. Rain, shine … or flu! Today was the day to update my 12-month French expat visa — or carte de séjour. The event seems to come around much faster each year. I …

April Tendencies in Provence So I’m perhaps little nuts but at this time of year, I love to sit in the evening with a glass of wine, talk to my man and shell fresh peas. Those plump lovelies are so delicious it’s worth the effort, and relaxing too. I know …

Poolside yoga and gourmet food in Provence, how I wish I could be there! La Belle Vie Yoga Retreat (Fall 2018) combines a talented group of yoga instructors, experienced foodies, and a beautiful venue, into a magical Provencal experience for the first time. All levels of yoga experience are encouraged …

The new ‘Quel Amour’ programme launched on February 14 and runs until September 1, 2018. This is the 7-month cultural extravaganza planned by the MP2018 committee who were inspired by the European Year of Culture back in 2013 which did so much to galvanise the arts scene in Marseille-Provence. Continue …

“The bull has escaped!” Cowboy Culture in Provence I looked up to see a thousand pounds of anger barreling down the street at me. Everyone scattered, frantically jumping over the metal barriers to safety. The bull thundered past, followed by closely by French cowboys on horseback. It was a terrifying …

The Heart of Darkness or Niger Focus (later Nerluc) might have been an appropriate name for the hamlet located on the shores of a murky, swampy river. The muddy, opaque waters fueled rumours cultivating the nightmares of residents who asked was the beast: A huge serpent? A dragon? A fierce …

Lunch with a girlfriend is always a treat, but the chance to visit with Patricia Sands twice during her stay in Provence was a gift. On the first occasion, we met at Cuisine de Comptoir, in Arles, a down-to-earth restaurant that serves tartines (open face sandwiches) on pain Poilâne (a …

Head to the South of France After years of the same old holiday routines, the Christmas stockings are looking a bit ragged and plum pudding it still not your favourite dessert. Why not change it up this year and spend a week in Provence? Domaine de Palerme is available for a …

Welcome to the first in a series of articles based on Provence lifestyle. These posts are an attempt to separate fact from fiction and dig into what it means to live in Provence. To discover more we ask a series of questions to understand why some people choose to visit …