Author Elizabeth Bard Opening day Scaramouche
Books on ProvenceCarolyne Kauser-AbbottExploreLocals Travel Tips

Author Elizabeth Bard’s Perfectly Provence Local’s Tips

The Chief Tasting Officer (CTO) at Scaramouche Artisan Glacier is Author Elizabeth Bard’s husband Gwendal. This Franco-American couple is jointly forging a sweet career path in the village of Cérèste. Fueled by the seasonal flavours of their new home in Provence, Elizabeth and Gwendal determined that their careers should be …

READ MORE  Author Elizabeth Bard’s Perfectly Provence Local’s Tips
Ingredients for Tomato Jam by @Hildast
CondimentHilda StearnProvencal RecipesTaste

Would you like to try some Tomato Jam

In the fall, Hilda visited Forcalquier with some friends and stayed at a charming B&B. The cool temperatures in Haute Provence allowed for local exploring and some eating. Keep reading to learn about tomato jam: Breakfast in France differs greatly from home, which was undoubtedly the case at Le Mas …

READ MORE  Would you like to try some Tomato Jam
France en Velo Cover Biking Provence @Franceenvelo
Carolyne Kauser-AbbottExploreGuided Holiday ToursStay Fit

France en Velo In the tracks of Le Tour de France

Here is another Provence biking route from Hannah Reynolds and John Walsh the authors of France en Vélo – The Ultimate Cycle Journey From Channel to Med – St-Malo to Nice. Sault to Forcalquier 33 miles/53 kms Le Tour de France visits Provence most years, often with Mont Ventoux as …

READ MORE  France en Velo In the tracks of Le Tour de France