Provence’s Black Truffle Demystified
Local Food Producers · TasteHave you ever considered buying black truffle plants?
Truffle plants could be a fabulous gift. The black truffle, often called “the diamond of the kitchen” grows underground close to a tree’s root system. There are hundreds of truffle varieties.
Learn more at Ginger and Nutmeg’s blog post: Provence’s Black Truffle Demystified
Legal
All rights reserved. Perfectly Provence articles and other content may not be published, broadcast, rewritten (including translations into other languages) or redistributed without written permission. For usage information, please contact us.
Syndication InformationAffiliate Information
As an Amazon Associate, this website earns from qualifying purchases. Some recipes, posts and pages may have affiliate links. If you purchase via these links, we receive a small commission that does not impact your price. Thank you in advance for supporting our work to maintain Perfectly Provence.
Previous Post
8 of the best cafés with WiFi in NiceRelated Provence Articles
What to Eat in Provence? Paradise for Food Lovers
May 29, 2023
Provence is a buffet for food lovers. There are markets every day of the week. Chefs find inspiration in seasonal fruit and vegetables, Mediterranean seafood, and free-range lamb. A suitable climate and good soil mean an array of locally produced almonds, cheese, wine, olives and olive oil. In the spring and fall, there’s a good …
Marché St Remy de Provence
November 4, 2015
Due to its wonderful ambiance, charm, and the complement of many great shops and wine bars, St-Remy-de-Provence is a very popular weekly market. Hundreds of vendors line up every week, and many, if they aren’t regulars, wait from 6 am onwards merely in the hope that a regular will cancel so they can jostle to …
Wines of Les Baux-de-Provence to Enjoy with Steak Frites
May 18, 2016
This month we celebrate Wine Pairing Weekend (#wineWP) with a declaration of our indulgence on Open That Bottle Night (#OTBN), an evening set aside to encourage wine lovers to pop open a bottle that’s been considered “too special” to drink on a regular night. The event was first celebrated in the year 2000. Continue reading …
Black Truffle Risotto – Risotto à la truffe tuber brumale
January 30, 2026
France produces approximately half of the world’s black truffles, primarily from Provence. Because they are difficult to farm, truffle hunters and their hounds forage for them in nature among the roots of trees like oak, hazel, and chestnut. Traditionally, pigs with their keen sense of smell were used to find these delicacies, though today hounds …
No Comment